Pala Billalu (Milk with arrowroot powder Barfi).
Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, pala billalu (milk with arrowroot powder barfi). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pala Billalu (Milk with arrowroot powder Barfi) is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Pala Billalu (Milk with arrowroot powder Barfi) is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pala billalu (milk with arrowroot powder barfi) using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pala Billalu (Milk with arrowroot powder Barfi):
- Get 1 cup of Arrowroot (palagunda) / 1 glass.
- Make ready 4 cups of milk / 4 glass.
- Prepare 1 cup of sugar / 1 glass.
- Prepare of cardamon powder.
Instructions to make Pala Billalu (Milk with arrowroot powder Barfi):
- Soak the powder (palagunda) in water for 1-2 hours..
- Drain the clear water..
- Add 1 cup/1 glass of cold milk to form a smooth paste..
- Take a heavy base saucepan and boil 3 cups/ 3 glasses of milk on medium flame.When milk starts to boil add sugar and cardamon powder,then lower the flame and slowly add the blended paste stirring it continuously.Within 5 mins the mixture starts to turn thick.It should not be too thick but thick enough to set.When we touch with wet hand, it should not stick.Then it is done.
- Pour this into greased plate and allow it to settle.cool it and cut into desired shape.serve it chill..
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