Instant Pot Lobster Tails with Butter Sauce.
Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, instant pot lobster tails with butter sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Instant Pot Lobster Tails with Butter Sauce is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Get of Frozen lobster tails.
- Prepare 1 cup of water.
- Get 1 tbsp of old bay seasoning.
- Get 1 cup of butter.
- Make ready 1 tsp of minced garlic.
- Get 1/2 tsp of salt.
- Get 1/2 tsp of pepper.
- Make ready 2 tsp of lemon juice.
- Make ready 1 tsp of cilantro.
Instructions to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell.
- Add water and seasoning to instant pot.
- Place lobsters shell side down on wire rack.
- Cook sealed for 4 minutes.
- Add 1 tbsp butter to pan, cook until it starts to turn brown..
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside..
- Use quick release for pressure..
- Serve immediately with butter sauce..
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