Loaded Mashed Potatoes.
Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, loaded mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Loaded Mashed Potatoes is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Loaded Mashed Potatoes is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have loaded mashed potatoes using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Loaded Mashed Potatoes:
- Take of mash.
- Take 6 large of russet potatoes, about 2 pounds.
- Prepare 1 cup of baby carrots.
- Take 1/3 cup of fresh parsley, torn into small pieces.
- Make ready 5 of crushed garlic cloves.
- Take 2 cup of chicken broth.
- Get 1/3 cup of white wine.
- Take of finishing the mash.
- Make ready 4 tbsp of salted butter.
- Make ready 1/2 tsp of salt.
- Take 1/4 tsp of fresh ground pepper.
- Get 1/4 cup of sour cream.
Instructions to make Loaded Mashed Potatoes:
- Peel and clean your russet potatoes..
- Chop them into medium chunks..
- Add them to your stock pot. I use a rice cooker..
- Peel and crush your garlic. Add them on top of potatoes..
- Top that with parsley then baby carrots..
- Add your wine then chicken broth..
- In cooker,close lid, let cook for twenty minutes or until potatoes and carrots are tender. In stock pot, bring to a boil then simmer covered for same time. Just until tender..
- I keep the cooking liquids when mashing. You can use them too or drain. Also you may leave in garlic or remove. I leave it in..
- Add your butter, sour cream, salt and pepper. Mash with hand masher or through ricer. See what consistency the mash is. If you need extra creaminess you may add some splashes of heavy cream until desired creaminess and texture is achieved..
- Serve hot and enjoy!.
- Recipe by taylor68too..
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