author: Gregory Garner
– “1/4 pound smoked sausage” – “4 large eggs” – “to taste salt” – “1/2 cup applesauce homemade or prepared” – “to taste your favorite hot sauce” – “4 tablespoons butter for eggs” – “2 tablespoons butter for sausage”
– “Heat butter and beat eggs and add salt scramble and set on plate” – “Split sausage lengthwise. Put into pan with 2 tablespoons of butter skin side up.” – “Turn as needed till done” – “Add sausage to plate with eggs split side up. Add applesauce to the split of the sausage. Then add hot sauce to taste.” – “Serve hope you enjoy!”
– spicy – applesauce – and
katakunci: spicy applesauce and
nutrition: 185 calories
![Spicy applesauce and sausage with eggs](https://img-global.cpcdn.com/recipes/0bbaa54621349437/751x532cq70/spicy-applesauce-and-sausage-with-eggs-recipe-main-photo.jpg)
Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy applesauce and sausage with eggs. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Reviews for: Photos of Sausage Applesauce Appetizer. WOWOWOWOWOW!!! i am not a sausage lover usually i just made these for a little after Christmas party and i cant keep my hands off they are yummy and everyone asked for the recipe half the guests didnt get to try them they vanished so fast. Her simple pork sausages are bound lightly with egg, bread crumbs, and a bit of garlic and parsley to season.
Spicy applesauce and sausage with eggs is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Spicy applesauce and sausage with eggs is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy applesauce and sausage with eggs using 7 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Spicy applesauce and sausage with eggs:
1. Prepare 1/4 pound smoked sausage 1. Prepare 4 large eggs 1. Get to taste salt 1. Make ready 1/2 cup applesauce/ homemade or prepared 1. Get to taste your favorite hot sauce 1. Make ready 4 tablespoons butter for eggs 1. Take 2 tablespoons butter for sausage
A step by step guide on Canning Applesauce with no sugar added. Combine all ingredients except the sausage. Cut sausage in half and fold into the mixture. Give the humble sausage sarnie the brunch treatment by serving it in buns with fresh, piquant homemade ketchup, from BBC Good Food.
##### Instructions to make Spicy applesauce and sausage with eggs:
1. Heat butter and beat eggs and add salt scramble and set on plate 1. Split sausage lengthwise. Put into pan with 2 tablespoons of butter skin side up. 1. Turn as needed till done 1. Add sausage to plate with eggs split side up. Add applesauce to the split of the sausage. Then add hot sauce to taste. 1. Serve hope you enjoy!
Meanwhile, slice open the baps and lightly toast, cut-side up, under the grill. Add a spoonful of the spicy tomato sauce to each bap, then a sausage patty, then. Rotini and Sausage with Spicy Tomato-Vodka Sauce. Rum, Date and Pecan Ice Cream. Rustic Italian Sausage and Tortellini Soup.
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