Purry's Egg Muffins.
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, purry's egg muffins. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Purry's Egg Muffins is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Purry's Egg Muffins is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook purry's egg muffins using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Purry's Egg Muffins:
- Get 150 g of all purpose flour.
- Prepare 50 g of melted butter.
- Make ready 1 teaspoon of baking powder.
- Take 1/2 teaspoon of baking soda.
- Take 1/2 teaspoon of salt.
- Make ready 6 teaspoon of sugar.
- Make ready 1 teaspoon of vanilla extract.
- Get 300 ml of buttermilk.
- Make ready 5 of eggs.
- Make ready 100 g of mozarella.
Instructions to make Purry's Egg Muffins:
- Put all ingredients and 1 egg (excluding mozarella) in your blender and blend until smooth.
- Using a greased 6 hole muffin tin, fill 4 holes halfway.
- Crack 1 egg in the centre of each filled muffin hole.
- Using your finger, create a well around the egg so it stays centered in the batter.
- Sprinkle mozarella on top and bake in a pre-heated oven at 175c for 20 minutes.
- After 20 minutes, take the muffin tin out and leave to cool for 5 minutes before serving.
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