Corned Beef Egg Fried Rice. Corned Beef and Eggs with Rice Recipe ©MyBaking Videos Pls Subscribe my Channel. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole.
Stir-fry leftover corned beef with rice, fresh spinach, and scrambled eggs for a quick and easy fried rice dish full of color and flavor. Corned Beef Hash – fry chopped corn beef with onion and pre-cooked diced potatoes Corned Beef Egg Rolls – corned beef in spring roll wrappers with Swiss cheese and deep fry Corned Beef Fried Rice – the easiest! You can prepare the eggs in another pan during these steps.
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, corned beef egg fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Corned Beef Egg Fried Rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Corned Beef Egg Fried Rice is something that I have loved my entire life.
Corned Beef and Eggs with Rice Recipe ©MyBaking Videos Pls Subscribe my Channel. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook corned beef egg fried rice using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Corned Beef Egg Fried Rice:
- Prepare of Oil.
- Make ready 5 of Garlic (Cloves).
- Get 1 of Onion.
- Make ready 1 of Big Can of Corned Beef.
- Get 2 of Eggs.
- Take 2 of Bowls of Rice.
- Get 1 Pack of Oyster Sauce (Sachet).
- Prepare 1 tsp. of salt.
- Prepare 1 tsp. of pepper.
- Take 1 tsp. of sugar.
- Take 1 tsp. of chilli powder.
A classic combo – fried potatoes, onion, corned beef and a slick of English mustard. This makes a wonderful brunch, but is also a useful dinner dish Once hot, crack in the eggs and fry until the white is cooked through, but the yolk still runny. Serve the hash divided between serving plates with an egg. Corned Beef & Kimchi Fried Rice – Just Like Your Irish-American-Korean Grandmother Used to Make.
Steps to make Corned Beef Egg Fried Rice:
- First, sauté the garlic and onions..
- Add the 1 big can of Corned Beef. Mix for 2 minutes..
- Add the 2 eggs directly into the pan. Then mix until the egg's well cooked..
- Transfer the corned beef on to a plate, then set aside..
- Next is the rice. Sauté the garlic until it's golden brown..
- Then add the 2 bowls of cooked rice. Mix well, and sprinkle some of the seasonings above..
- Add the oyster sauce then mix it again until it's well combined..
- Pour the corned beef we cooked a while ago onto the rice, and mix again..
- Finish it by topping with the seasonings and a scrambled egg(optional). And we're done!.
- Serve while hot..
The egg is also technically optional, but not for me. The way the runny yolk mixes into, and moistens the rice takes this to a whole other level.. Fried Corned Beef Recipes on Yummly This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! Corn, bell peppers, carrots, green beans, zucchini, and peas are all great options for this fried rice.
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