author: Bessie Fox
– “1 bunch kale” – ” Drizzle of olive oil” – ” Drizzle of red wine vinegar optional” – ” Shake of Kosher salt” – ” Shake of garlic herb seasoning”
– “Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.”
– baked – kale – chips
katakunci: baked kale chips
nutrition: 193 calories
![Baked Kale Chips](https://img-global.cpcdn.com/recipes/10815250e8e99ecf/751x532cq70/baked-kale-chips-recipe-main-photo.jpg)
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked kale chips. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Kale Chips is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Baked Kale Chips is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook baked kale chips using 5 ingredients and 1 steps. Here is how you cook that.
##### The ingredients needed to make Baked Kale Chips:
1. Make ready 1 bunch kale 1. Take Drizzle of olive oil 1. Take Drizzle of red wine vinegar (optional) 1. Make ready Shake of Kosher salt 1. Get Shake of garlic & herb seasoning
##### Steps to make Baked Kale Chips:
1. Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.
So that’s going to wrap this up with this exceptional food baked kale chips recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!