Quesadilla de huitlacoché.
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quesadilla de huitlacoché. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quesadilla de huitlacoché is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Quesadilla de huitlacoché is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook quesadilla de huitlacoché using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quesadilla de huitlacoché:
- Prepare 4 of fresh sweet corn cut off the cob.
- Make ready 2 jars of huitlacoché drained.
- Get 4 of jalapeños chopped up.
- Prepare of Mozzarella cheese shredded up.
- Make ready 1 of small onion chopped.
- Take 3 cloves of garlic chopped.
- Prepare to taste of Salt.
- Get 2 tbsp of corn oil.
- Make ready of Either home made or store bought tortillas.
Instructions to make Quesadilla de huitlacoché:
- In a fry pan heat oil and put corn, jalapenos, onion and garlic. Stirring occasionally cook until onion and garlic are transparrent and corn starts browning..
- Add huitlacoche and cook stirring occasionally for about 5 to 10 minutes longer..
- Heat up tortillas and put cheese and some huitlacoche filling in the tortilla and cook turning a few times so that the quesadilla is starting to crisp and cheese is completely melted..
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