date: 2020-06-13T21:09:03.732Z
image: https://img-global.cpcdn.com/recipes/6334731248467968/751x532cq70/kale-chips-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6334731248467968/751x532cq70/kale-chips-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6334731248467968/751x532cq70/kale-chips-recipe-main-photo.jpg
author: Jim Boyd
ratingvalue: 3.2
reviewcount: 5
recipeingredient:
– “1 bunch kale” – “dash olive oil extra virgin” – ” salt and pepper”
recipeinstructions:
– “Preheat oven at 400 Fahrenheit” – “Let it cool down and your done enjoy” – “Add kale to a pan I put foil down so its easier to clean then I drizzle lil bit of olive oil on the oven for bout 10 minutes”
categories:
– Recipe
tags:
– kale – chips
katakunci: kale chips
nutrition: 121 calories
recipecuisine: American
preptime: “PT35M”
cooktime: “PT30M”
recipeyield: “2”
recipecategory: Dessert

![Kale chips](https://img-global.cpcdn.com/recipes/6334731248467968/751x532cq70/kale-chips-recipe-main-photo.jpg)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kale chips. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Line a non insulated cookie sheet with parchment paper. With a knife or kitchen shears carefully remove the leaves from the thick stems and tear into bite size pieces. By baking at a low temperature for a longer period of time, the kale gets crispy without browning or burning, yielding perfect chips every time.

Kale chips is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Kale chips is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have kale chips using 3 ingredients and 3 steps. Here is how you cook that.

##### The ingredients needed to make Kale chips:

1. Prepare 1 bunch kale 1. Make ready dash olive oil, extra virgin 1. Take salt and pepper

Kale chips are very thin, delicate, crispy chips. If you've ever had seaweed chips, they're sort of The key to kale chips is not burning them. Because burned kale chips (even slightly burned) taste. Yes, when they're made from kale and.

##### Instructions to make Kale chips:

1. Preheat oven at 400 Fahrenheit 1. Let it cool down and your done enjoy 1. Add kale to a pan I put foil down so its easier to clean then I drizzle lil bit of olive oil on the oven for bout 10 minutes

Save on brand name Kale Chips products. How To Make Kale Chips: Bold and zesty Baked Kale Chips with a rich nutty essence. This Kale Chips Recipe will make you want to kick the potato chips to the curb! A wide variety of kale chips options are available to you, such as taste. Kale Chips Absolutely the worst tasting chips I have ever had.

So that is going to wrap it up with this exceptional food kale chips recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!