Chinese-style Ground Meat Lettuce Wrap.
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese-style ground meat lettuce wrap. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chinese-style Ground Meat Lettuce Wrap is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chinese-style Ground Meat Lettuce Wrap is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese-style ground meat lettuce wrap using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chinese-style Ground Meat Lettuce Wrap:
- Prepare 1 of as much as you can eat Lettuce.
- Take 300 grams of Ground pork or chicken (try one or combine).
- Take 1 of Mushrooms (any type dried shiitake, oyster mushrooms, etc).
- Take 1/2 of Carrot.
- Prepare 1 of Bamboo Shoots (optional).
- Prepare of Seasonings:.
- Take 2 tsp of ☆Sugar.
- Make ready 2 tsp of ☆Oyster sauce.
- Make ready 2 tsp of ☆Soy sauce.
- Prepare 2 tbsp of ☆Chicken stock granules.
- Get 2 tbsp of ☆Sake.
- Take 1 of Katakuriko slurry.
Steps to make Chinese-style Ground Meat Lettuce Wrap:
- Finely dice the mushroom, carrot, and bamboo shoot..
- Gently separate the lettuce, leaf by leaf. Wash and set aside. (I used two heads of lettuce, and wish I had bought a third)..
- Note: If you look at the underside of the lettuce and use both of your thumbs to push in the stem, it should pop right off..
- Heat oil in a pan and cook the meat. When it has browned, add the vegetables from Step 1..
- When the vegetables have cooked, add in the ☆ seasonings. Dissolve the katakuriko in a little bit of cold water. Turn off the heat and add in the dissolved katakuriko. This should thicken the mixture in residual heat..
- Take the mixture from Step 5 and wrap it in the prepared lettuce leaves. Enjoy..
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