Leftover Ham with Cheese and Potatoes over rice.
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, leftover ham with cheese and potatoes over rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Leftover Ham with Cheese and Potatoes over rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Leftover Ham with Cheese and Potatoes over rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have leftover ham with cheese and potatoes over rice using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Ham with Cheese and Potatoes over rice:
- Prepare 200 grams of Ham, diced.
- Get 1/2 cup of cheese spread.
- Make ready 2 medium of potatoes, cubed.
- Get 1 small of carrot, minced.
- Get 1 small of garlic, minced.
- Make ready 1 small of white onion, minced.
- Prepare 1/2 tsp of dried sage.
- Make ready 1 piece of beef bouillion cube.
- Prepare 2 cup of water.
- Take 1/2 cup of butter.
- Make ready 1 of salt and pepper.
- Make ready 5 cup of cooked rice.
Instructions to make Leftover Ham with Cheese and Potatoes over rice:
- Heat butter on a pan. Sautee garlic, onions and ham..
- Add potatoes, carrots, sage and salt and pepper..
- Add water and bring to simmer. Add beef bouillion cube. Simmer until vegetables are cooked..
- Taste. Add more salt, pepper or sage if desired. Serve over rice..
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