Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, scalloped potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Scalloped Potatoes is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Scalloped Potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have scalloped potatoes using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Scalloped Potatoes:
- Take 6 of potatoes.
- Prepare 1 cup of milk.
- Prepare 1/2 cup of evaporated milk.
- Make ready of butter.
- Get of flour.
- Make ready 1/2 of onion.
- Get 1/2 of bell pepper.
- Get 1 1/2 bag of cheese.
- Prepare to taste of salt and pepper.
Instructions to make Scalloped Potatoes:
- Peel and Cut the potatoes in circles. Clean and boil them until they are tender. Drain and pour in a bowl..
- Get a saucepan and saute some butter with your onion and bell pepper set aside..
- Melt some more butter and combine with a little flour. Add both milks, some cheese, bell pepper and onion, salt and pepper. Let it heat up..
- Pour the cheese sauce over the potatoes. Pour in a pan and top with cheese. Bake until golden brown. And enjoy….
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