author: Jeanette Clarke
– “3-4 small potatoes” – “100 g minced beef” – “1/2 onion chopped” – “3-4 garlics chopped” – “30 ml Cream” – ” Mozzarella cheese” – ” Salt and pepper” – “2-3 tablespoon floor”
– “Boiled the potatoes (with skin) in hot water, until it’s done” – “Seasoning the beef with some salt and pepper” – “Chopped the potatoes into small cubes (more crispy) (or mash it). Add some salt and pepper and mixed it” – “Fried the onion, garlics and beef until it’s done.” – “Put all the potatoes and cooked beef together. Mix it well. Put the cream, cheese and flour into it and mix it well.” – “Divided into few small portion. Start pan frying it until it’s become gold in color. Dip with some ketchup if you like.”
– beef – potato – cake
katakunci: beef potato cake
nutrition: 251 calories
![Beef potato cake](https://img-global.cpcdn.com/recipes/584a6e17e25b4284/751x532cq70/beef-potato-cake-recipe-main-photo.jpg)
Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, beef potato cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
An easy recipe for comforting corned beef and potato cakes. This uses up leftover boiled potatoes -or you can cook double the amount of potatoes next time you cook them. These quick and easy potato cakes will have all the family members coming back for more.
Beef potato cake is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Beef potato cake is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have beef potato cake using 8 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Beef potato cake:
1. Take 3-4 small potatoes 1. Take 100 g minced beef 1. Make ready 1/2 onion (chopped) 1. Prepare 3-4 garlics (chopped) 1. Make ready 30 ml Cream 1. Take Mozzarella cheese 1. Make ready Salt and pepper 1. Prepare 2-3 tablespoon floor
Season, bring to the boil, then simmer until potatoes are cooked. For Corned Beef Potato Cake Arrange the potato cake on individual plates and top with a poached egg and hollandaise sauce. For the patties, peel the boiled potatoes, mash them with a fork, put them in a bowl, and mix in the oil, salt, cayenne, and. Place beef on top of a potato cake so that it will absorb the juices of the beef.
##### Steps to make Beef potato cake:
1. Boiled the potatoes (with skin) in hot water, until it’s done 1. Seasoning the beef with some salt and pepper 1. Chopped the potatoes into small cubes (more crispy) (or mash it). Add some salt and pepper and mixed it 1. Fried the onion, garlics and beef until it’s done. 1. Put all the potatoes and cooked beef together. Mix it well. Put the cream, cheese and flour into it and mix it well. 1. Divided into few small portion. Start pan frying it until it’s become gold in color. Dip with some ketchup if you like.
How To Make Beef Stew with Carrots & Potatoes. Download the free graphic resources in the form of PNG. Жаркое, aka 'Stewed Beef and Potatoes' – a delicious Ukrainian and Eastern European comfort food that I ate so often growing up! It's made with fall-apart braised beef and potatoes in an aromatic. Potato Cakes – Weight Watchers Recipes. Classic German potato cakes are one of my all-time favorite recipes.
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