Portuguese Milk Tarts.
Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, portuguese milk tarts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Portuguese Milk Tarts is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Portuguese Milk Tarts is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have portuguese milk tarts using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Portuguese Milk Tarts:
- Take 300 grams of sugar.
- Prepare 2 of eggs.
- Prepare 50 grams of melted butter.
- Take 100 grams of flour.
- Take 2 cup of milk.
- Get 1 of lemon peel.
Instructions to make Portuguese Milk Tarts:
- Preheat oven to 375°F.
- Boil the 2 cups of milk in a pot with the lemon peel then set aside and let cool.
- In a mixer add the eggs and the sugar mix well until combined.
- Then add the melted butter and the flour mix well until combined.
- Remove the lemon peel from the milk and slowly add the milk mix well.
- Spray a muffin pan witb pam and poor the liquid mixture into each pan about 3/4 way full.
- Cook in preheated over for 20 mins.
- Remove from oven let cool slightly remove from pan sprinkle with cinnamon.
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