Greek Yoghurt Tuna Sandwiches.
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, greek yoghurt tuna sandwiches. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Greek Yoghurt Tuna Sandwiches is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Greek Yoghurt Tuna Sandwiches is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have greek yoghurt tuna sandwiches using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Greek Yoghurt Tuna Sandwiches:
- Make ready 18 of Sandwich bread slices *thin type.
- Make ready 210 g (7.40 oz) of Canned tuna.
- Make ready 1 of Onion *large.
- Prepare 100 g (3.52 oz) of Greek yoghurt.
- Get 4 tbsp of Mayonnaise.
- Take 1 tsp of Butter.
- Prepare to taste of Fine salt & pepper.
Instructions to make Greek Yoghurt Tuna Sandwiches:
- Mince onion..
- Stir-fry with butter..
- Add fine salt & pepper and stir-fry..
- Stir-fry well until it becomes like a tuna filling color..
- Remove the extra oil from canned tuna as much as you can..
- Mix tuna and onion..
- Add Greek yorgurt and mix..
- Add mayonnaise and mix..
- Paste the tuna filling on a sandwich bread and top it with another slice of a bread..
- Cut in two portions..
- You can use your choice of bread..
- Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914.
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