date: 2020-06-23T15:49:48.788Z
image: https://img-global.cpcdn.com/recipes/7ae4dfaeb75560ea/751x532cq70/the-best-chocolate-chipchunk-cookies-ever-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7ae4dfaeb75560ea/751x532cq70/the-best-chocolate-chipchunk-cookies-ever-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7ae4dfaeb75560ea/751x532cq70/the-best-chocolate-chipchunk-cookies-ever-recipe-main-photo.jpg
author: Milton Bell
ratingvalue: 4.5
reviewcount: 6
recipeingredient:
– “2 1/4 cup flour” – “1 tsp baking soda” – “1 tsp salt” – “1 cup butter softened” – “3/4 cup packed brown sugar” – “3/4 cup white sugar” – “1 1/4 tsp vanilla extract” – “2 large eggs room temp but totally ok if cold” – “1.5-2 cups semi sweet chocolate chips”
recipeinstructions:
– “Preheat oven to 375°F, meanwhile in a small bowl, combine all your dry ingredients (except sugars)” – “In a separate bowl, cream together butter with both sugars and vanilla using hand mixer or stand mixer. About 2 min, do bot overmix or it will make cakey cookies (unless that's what you're going for)” – “Add your eggs one at a time, mix to combine.” – “Add half your dry ingredients into your wet ingredients, mix then add remaining dry.” – “Using a spoon or spatula, mix in your chocolate chips.” – “Place well spaced apart, little dollops of cookie dough on a parchment lined baking sheet. (Dollops are roughly 1/2 tbs in size)” – “Bake in oven for 8-10 min until edges are lightly browned (do not over bake)”
categories:
– Recipe
tags:
– the – best – chocolate
katakunci: the best chocolate
nutrition: 191 calories
recipecuisine: American
preptime: “PT16M”
cooktime: “PT39M”
recipeyield: “4”
recipecategory: Dinner

![The BEST Chocolate Chip/Chunk Cookies EVER!!!](https://img-global.cpcdn.com/recipes/7ae4dfaeb75560ea/751x532cq70/the-best-chocolate-chipchunk-cookies-ever-recipe-main-photo.jpg)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, the best chocolate chip/chunk cookies ever!!!. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The BEST Chocolate Chip/Chunk Cookies EVER!!! is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. The BEST Chocolate Chip/Chunk Cookies EVER!!! is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook the best chocolate chip/chunk cookies ever!!! using 9 ingredients and 7 steps. Here is how you cook it.

##### The ingredients needed to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:

1. Prepare 2 1/4 cup flour 1. Get 1 tsp baking soda 1. Get 1 tsp salt 1. Take 1 cup butter, softened 1. Get 3/4 cup packed brown sugar 1. Prepare 3/4 cup white sugar 1. Take 1 1/4 tsp vanilla extract 1. Make ready 2 large eggs, room temp (but totally ok if cold) 1. Prepare 1.5-2 cups semi sweet chocolate chips

##### Instructions to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:

1. Preheat oven to 375°F, meanwhile in a small bowl, combine all your dry ingredients (except sugars) 1. In a separate bowl, cream together butter with both sugars and vanilla using hand mixer or stand mixer. About 2 min, do bot overmix or it will make cakey cookies (unless that's what you're going for) 1. Add your eggs one at a time, mix to combine. 1. Add half your dry ingredients into your wet ingredients, mix then add remaining dry. 1. Using a spoon or spatula, mix in your chocolate chips. 1. Place well spaced apart, little dollops of cookie dough on a parchment lined baking sheet. (Dollops are roughly 1/2 tbs in size) 1. Bake in oven for 8-10 min until edges are lightly browned (do not over bake)

So that’s going to wrap this up for this exceptional food the best chocolate chip/chunk cookies ever!!! recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!