Chapali Kabab.
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chapali kabab. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chapali Kabab is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chapali Kabab is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook chapali kabab using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chapali Kabab:
- Make ready 400 gram of Mutton Minced.
- Prepare 1 tsp of Salt,.
- Prepare 2 tsp of Chilli Flakes.
- Prepare 1 tsp of Red Chilli powder.
- Get 2 tsp of Coriander Seeds Crush.
- Take 1/2 tsp of Turmeric powder.
- Make ready 1 tsp of Fanugreek.
- Take 1/2 tsp of Ajwain.
- Make ready 1 tsp of Cumin Seeds.
- Get 1 tsp of Whole Spice powder.
- Take 1 tablespoon of Anardana crush.
- Take 3 of Tomato Chopped.
- Make ready 400 gram of Spring Onion.
- Take 2-3 of (tablespoon) Ginger Garlic paste.
- Get 4-5 of (tablespoon)Wheat Flour.
- Take 2 of Tomato Slices.
- Get of Oil for frying.
Steps to make Chapali Kabab:
- Sub say pehlay bowl may tomato slices or oil Kay ilawa Sara kch daal dein or us Ko achi tarah mix Kar lein.
- Phir ik coal ko heat Karen or foil paper may rakh Kar us ko deakhnay say cover Kar lein.
- Phir us Kay kabab bana lein or us Kay upper tomato slices laga dein.
- Or phir oil garam Karen or us ko shallow fry Kar lein.
- Or phir serve karen.
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