Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘.
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick and easy turkey 🦃 noodle 🍜 casserole 🥘. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘 is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have quick and easy turkey 🦃 noodle 🍜 casserole 🥘 using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘:
- Make ready 1 of large pack ground turkey (3 lbs.).
- Make ready of Olive oil.
- Get 1 of onion, sliced.
- Make ready 1 of green pepper, sliced.
- Take 6 cloves of garlic, minced.
- Make ready 1/8 teaspoon of black pepper.
- Take 1/2 teaspoon of Goya adobo.
- Prepare 1 teaspoon of chili powder.
- Take 2 cans (10.5 ounce) of condensed tomato soup.
- Make ready 1 can (4 ounce) of mushroom stem and pieces, drained.
- Take 1 package (12 ounce) of egg noodles.
- Make ready of Salt for boiling water.
- Get 1 cup of heavy cream.
- Get of Butter cooking spray.
- Prepare 2 cups of shredded triple cheddar cheese.
Instructions to make Quick and Easy Turkey 🦃 Noodle 🍜 Casserole 🥘:
- Heat olive oil in a large pot……
- Sauté your onion and green pepper until veggies are tender……
- Add your minced garlic, sauté for several minutes more……..
- Next add your ground turkey, black pepper, Goya adobo and chili powder, sauté until ground turkey is browned……Drain any excess fat………
- Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes……keep on low heat while stirring occasionally……..
- Meanwhile heat some water for your egg noodles, don’t forget to salt your water!……..
- Drain egg noodles and add cooked noodles to ground turkey mixture……..Mix thoroughly and remove from heat……Now add your heavy cream and stir until noodles and ground turkey are evenly coated……..
- Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray………
- Sprinkle your shredded triple cheddar cheese all over turkey mixture……..
- Bake in a preheated 350 degree oven for 20 – 25 minutes, uncovered, or until heated through and cheese has melted fully…….
- Serve and enjoy 😉!!!.
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