Chicken Enchiladas.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken enchiladas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Enchiladas is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Enchiladas is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken enchiladas using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Enchiladas:
- Take 6 lbs of ground chicken or turkey.
- Make ready 2 cans of black beans.
- Take 2 cans of rotel.
- Prepare 2 packs of Goya Mexican rice.
- Make ready 24 of tortilla burrito.
- Prepare 1 cup of taco seasoning.
- Get 32 ounce of Mexican cheese.
- Get 60 ounce of Enchiladas sauce.
Steps to make Chicken Enchiladas:
- Brown ground chicken and drain fat..
- Add taco seasoning and water. Let simmer 20 min..
- Cook rice. Follow rice directions. When cooked add to meat mixture..
- Add black beans and rotel to meat. Heat to boiling.
- Fill tortilla with meat mixture and roll. Place on greased pan.
- When pan is full pour enchiladas sauce over enchiladas and then cover with cheese..
- Bake 20 min to let cheese melt and heat everything up..
- Serve with chips and salsa.
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