Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day.

Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day You can cook Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day

  1. It’s 100 grams of Sushi rice.
  2. You need 3 of Imitation crab sticks.
  3. You need 1 of Yuzu peel (or lemon).
  4. Prepare 5 of pieces Radish chrysanthemum.

Radish Chrysanthemum Sushi Balls for Doll Festival or Mother's Day instructions

  1. Make the radish chrysanthemum..
  2. Finely chop the crab sticks. Mince or grate the yuzu peel..
  3. Mix Step 2 with the sushi rice. Divide into 5 portions..
  4. Wrap each portion from Step 3 in plastic wrap and shape into balls. Flatten the tops a little bit. Make 5..
  5. Top with a radish chrysanthemum..
  6. There's also a "Radish Dandelion" flower sushi recipe. https://cookpad.com/us/recipes/147275-radish-dandelion-sushi-balls-for-doll-festival-or-mothers-day.