Potato cauliflower kofta. .kofta curries where cauliflower and paneer koftas are simmered in a creamy tangy tomato gravy to create a party in your mouth. Serve cauliflower paneer kofta curry with phulkas, parathas or even. Elephant Atta's Special Recipes For Cooking With Family – Spiced cauliflower dumplings served in a chilli tomato and onion curry sauce Enjoy traditional and.

Potato cauliflower kofta The original recipe uses broccoli,since me and my hubby don't like. I have few kofta recipes in my blog. Cauliflower Paneer Kofta Curry is a lip-smacking North Indian recipe that you can prepare for your This delightful main dish recipe is cooked with cauliflower, potato, paneer, onions, tomatoes, fresh. You can have Potato cauliflower kofta using 21 ingredients and 8 steps. Here is how you cook that.

Ingredients of Potato cauliflower kofta

  1. It’s of For Koftas.
  2. It’s of Potato boiled.
  3. You need of Cauliflower.
  4. Prepare of gram flour.
  5. You need of Carrom seeds.
  6. Prepare of Salt.
  7. It’s of Red chilli powder.
  8. Prepare of Turmeric powder.
  9. It’s of Garam masala.
  10. Prepare of Cooking Oil for deep frying koftas.
  11. You need of For curry.
  12. Prepare of Onion.
  13. Prepare of Tomato.
  14. You need of Ginger piece.
  15. You need of Garlic flakes.
  16. It’s of Salt.
  17. Prepare of Red chilli powder.
  18. Prepare of Turmeric powder.
  19. It’s of Garam masala.
  20. It’s of Coriander leaves.
  21. It’s of Cooking Oil.

Divide the malai sauce between plates and top with sautéed spinach and potato kofta. I love adding potato to curries and cauliflower is a great accompanying vegetable to break up the I have had to retire from the kofta as they put cream in it but the eggplant and some others are still. This potato kofta recipe is so good and really easy to prepare. These need to be eaten immediately while the kofta are still hot and crunchy.

Potato cauliflower kofta instructions

  1. Mashed potatoes evenly. Grate cauliflower and mix well with mashed potatoes. Add carrom seeds, salt, red chilli powder, garam masala and mix well and knead like a dough..
  2. Make small equal sized balls of dough..
  3. Heat oil in a karahi and put koftas one by one and deep fry till golden brown colour..
  4. Remove koftas in a plate..
  5. Now grate tomato, onion, ginger and garlic for making curry..
  6. In a separate karahi heat cooking oil and put cumin seeds and when cumin seeds splutter put grated ginger. Cook for 2 minutes and then add onion and garlic cook for two minutes. Add dry masale and tomato and cook for 5 minutes or till oil leaves the karahi. Add two bowls of water and boil..
  7. Now add koftas in it and cook for another 2 minutes..
  8. Serve hot after garnishing with coriander leaves..

If you do need to prepare ahead, place the fried koftas in a. Pressure cook potatoes until soft, peel off he skin and mash them well. Cauliflower Mashed Potatoes are an easy and delicious vegetable side, with less carbs than your How to Make Cauliflower Mashed Potatoes: Because we will be squeezing a lot of the water out of. White potatoes are boiled and mashed together with paneer cheese, then studded with crunchy The Malai Kofta recipe I searched India for: delicious, golden mashed potato and paneer koftas with. Aloo Akbari, Potato Kofta Mughlai Curry, Indian Potato Curry, best vegan indian curry, best mughlai You may dunk any vegetable like peas and cauliflower with some potatoes or protein kofta of your.