date: 2020-06-06T19:56:31.419Z
image: https://img-global.cpcdn.com/recipes/b0694960e553c827/751x532cq70/crab-flavored-eggs-over-a-cabbage-bed-蟹黄蛋盖酸辣白菜-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b0694960e553c827/751x532cq70/crab-flavored-eggs-over-a-cabbage-bed-蟹黄蛋盖酸辣白菜-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b0694960e553c827/751x532cq70/crab-flavored-eggs-over-a-cabbage-bed-蟹黄蛋盖酸辣白菜-recipe-main-photo.jpg
author: Rosa Walsh
ratingvalue: 3
reviewcount: 3
recipeingredient:
– “4 cups sliced napa cabbage” – “2 pasture raised eggs” – “1 Tsp minced ginger” – “2 Tsp olive oil” – “1 Tsp aged Chinese dark vinegar” – “2 tsp Chinese rice cooking wine” – “1 tsp sugar” – “1 tsp tamari sauce” – “1 tsp fish sauce” – “1 Tsp pickled chillies for color”
recipeinstructions:
– “Rinse napa cabbage under running water. Make sure every piece of leave is throughly cleaned. Slice and set aside.” – “Crack two eggs into a small bowl. Mince 1 Tsp of ginger. Add minced ginger to the egg bowl. Beat only 3 times using a spoon to mimic the color of crab meat.” – “Heat up 2 Tsp olive oil in a wok until very hot. Pour the egg mixure into the hot oil. Do not stir immediately. Add tamari sauce, fish sauce and vinegar right now. Wait about 5 seconds until the egg is half set before crambling.” – “Set eggs aside. In the same wok, sautee napa cabbages. Add a cup of water and allow it to simmer for about 5 minutes until very tender. Season with sugar, vinegar and salt.” – “Place the egg onto of the cabbage and serve with a slice of bread and a bowl of oatmeal.”
categories:
– Recipe
tags:
– crab – flavored – eggs
katakunci: crab flavored eggs
nutrition: 294 calories
recipecuisine: American
preptime: “PT15M”
cooktime: “PT51M”
recipeyield: “3”
recipecategory: Dinner

![Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜](https://img-global.cpcdn.com/recipes/b0694960e553c827/751x532cq70/crab-flavored-eggs-over-a-cabbage-bed-蟹黄蛋盖酸辣白菜-recipe-main-photo.jpg)

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This week, we're featuring two super easy recipes. This Chinese style Scrambled Egg with Cabbage is another easy recipe to cook. It's perfect to go with the. 豬五花炒酸白菜 Fried Chinese sour cabbage with pork belly. 白肉鍋 #洗米水 #酸白菜炒肉片 #炒酸白菜肉絲 #Manchurian #Sour Cabbage #Chinese Cabbage.

Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜 is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜 is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜 using 10 ingredients and 5 steps. Here is how you cook that.

##### The ingredients needed to make Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜:

1. Get 4 cups sliced napa cabbage 1. Make ready 2 pasture raised eggs 1. Prepare 1 Tsp minced ginger 1. Prepare 2 Tsp olive oil 1. Prepare 1 Tsp aged Chinese dark vinegar 1. Get 2 tsp Chinese rice cooking wine 1. Make ready 1 tsp sugar 1. Get 1 tsp tamari sauce 1. Get 1 tsp fish sauce 1. Prepare 1 Tsp pickled chillies, for color

Vinegar Chinese Cabbage 醋溜大白菜. placeholder text. Napa Cabbage Salad with Hot Oil Dressing (油泼白菜). Sichuan pepper, how to grind it correctly? Chinese cabbage stir-fry, two ways (手撕包菜).

##### Instructions to make Crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜:

1. Rinse napa cabbage under running water. Make sure every piece of leave is throughly cleaned. Slice and set aside. 1. Crack two eggs into a small bowl. Mince 1 Tsp of ginger. Add minced ginger to the egg bowl. Beat only 3 times using a spoon to mimic the color of crab meat. 1. Heat up 2 Tsp olive oil in a wok until very hot. Pour the egg mixure into the hot oil. Do not stir immediately. Add tamari sauce, fish sauce and vinegar right now. Wait about 5 seconds until the egg is half set before crambling. 1. Set eggs aside. In the same wok, sautee napa cabbages. Add a cup of water and allow it to simmer for about 5 minutes until very tender. Season with sugar, vinegar and salt. 1. Place the egg onto of the cabbage and serve with a slice of bread and a bowl of oatmeal.

Chinese steamed eggs, a perfectionist's guide (蒸蛋羹). Winter Melon Soup with Meatballs (冬瓜丸子汤). Chinese Spinach with Eggs – 三黄苋菜. Claypot Crab Bee Hoon Soup – 砂煲螃蟹米粉汤. 时尚风味 Fashion flavor. 综合热门. 每周必看. 入站必刷. To thin the eggs and enhance the flavor, I usually use anchovy broth.

So that’s going to wrap it up for this exceptional food crab flavored eggs over a cabbage bed 蟹黄蛋盖酸辣白菜 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!