Chili Cheese Stick.

Chili Cheese Stick You can have Chili Cheese Stick using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chili Cheese Stick

  1. You need 20 of finger chili.
  2. It’s 20 of Spring rolls or lumpia wrappers.
  3. Prepare 1 box of cheddar cheese , sliced into small strips.
  4. It’s 1 of cooking oil, for deep frying.
  5. You need 1 of ground beef or pork (optional).
  6. Prepare 20 of ham (optional).

Chili Cheese Stick instructions

  1. Using a sharp knife, slit each chili vertical cut then scrape out the seeds. Rinse and drain..
  2. Stuff the chili with cheese then wrap and roll the wrapper, use a bit of water to seal the edges..
  3. In a frying pan, heat enough oil then deep fry the rolls for 2-3 minutes until golden brown and crisp..
  4. Drain on paper towel then serve with preferred dressing..
  5. Note : You may also add strips of ham together with cheese if you prefer. Or you can also add the ground beef/pork..