Lauki Muthia (Muthia). Lauki nu Muthia absorbs less oil and is made with steam. It is an nutritious and a tasty recipe of Gujarat. You can serve it in the morning as well as in the evening as a snack.
Muthia is a gujarati snack which was introduced to me by my friend and i got addicted to this healthy and delicious steamed dumplings. Sharing the recipe of bottle gourd Doodhi Muthia recipe, Dudhi na Muthiya, How to make lauki muthiya recipe with detailed step by step photos and video.
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lauki muthia (muthia). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lauki nu Muthia absorbs less oil and is made with steam. It is an nutritious and a tasty recipe of Gujarat. You can serve it in the morning as well as in the evening as a snack.
Lauki Muthia (Muthia) is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Lauki Muthia (Muthia) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have lauki muthia (muthia) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lauki Muthia (Muthia):
- Take 1 cup of wheat flour.
- Get 1 cup of gram flour.
- Get 1 of /2 cup semolina.
- Prepare 250 of kisi hue louki.
- Get of Salt as per taste.
- Take 2 of lemon.
- Prepare 1 tsp of red chilli powder.
- Take 1/4 of baking soda 3 tsp oil.
- Get 3 tsp of sugar.
- Make ready of Oil for tadka.
- Take 1 tsp of black sesame seeds.
- Prepare 2 of green chilli chopped.
- Get leaves of Coriander.
Muthia is a fist-shaped steamed snack that's much-loved by the Gujarati. Peel the bottle gourd and grate it. Doodhi Muthia Recipe – Doodhi Muthia, here is another tea-time snack that is sure to please you. Doodhi muthia is a traditional gujarati snack you surely wouldn't want to give up. #lauki-muthia.
Steps to make Lauki Muthia (Muthia):
- Sabse pahle kisi hue louki ka pani nichod lijiye.then wheat flour gram flour or suji ko mix kijiye usme louki add kijiye..
- Then usme salt baking soda oil chilli powder sugar green chilli or 1 lemon ka juice milaker dough banana hai..
- Dough gila hi hona chahiye tight nahi hona chahiye.tabhi muthiye naram banenge..
- Iske baad bade bowl per garam pani per thali rakher dough ke lambe lambe banana shape mein muthiye banaker thali mein rakh dijiye.or cover kar dijiye..
- 20 min ke baad tuthpic se cheq kijiye.muthiye bane ya nahi.muthiye ko thanda kijiye or cut kijiye.then oil heat karein usme sesame seeds ka tadka dijiye or muthiye fry kijiye uper se 1 lemon ka juice add kark acche se mix. Kijiye or dhaniya dalker garma garam kadhi ke sath khayiye or khilaye..
Food News, blogs, opinion, recipes, restaurants, recommendations, dishes, chefs and interviews on lauki muthia. Photo about Lauki muthia-steamed bottle gourd dumpling saute in sesame seeds and curry leaves. Find muthia stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Steamed dudhi muthia is sautéed in oil with mustard seeds and sesame seeds.
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