author: Minnie Tran
– “2 eggplant ” – “1 cup vinegar” – “10 Garlic cloves”
– “Cut the eggplants long slices, sprinkle the salt 🧂, after 5 minutes washed the eggplants and leave it about 5 minutes also.” – “Peel and crush garlic cloves or chop them in very small pieces, then add a cup of vinegar.” – “Fry the eggplants until be golden.” – “Add the vinegar and garlic mixture to the fried eggplant and cook for 15 minutes until it dries up.” – “Then it is left to cool down and eaten cold without heating. It can be eaten with bread and yogurt”
– eggplant – – with
katakunci: eggplant with
nutrition: 148 calories
![Eggplant 🍆 with garlic and vinegar 😋](https://img-global.cpcdn.com/recipes/76e1fc9d9ebe7a87/751x532cq70/eggplant-🍆-with-garlic-and-vinegar-😋-recipe-main-photo.jpg)
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, eggplant 🍆 with garlic and vinegar 😋. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Eggplant 🍆 with garlic and vinegar 😋 is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Eggplant 🍆 with garlic and vinegar 😋 is something which I’ve loved my entire life.
Melanzane Sott'Olio Ricetta Facile di Benedetta – Pickled Eggplant in Oil Easy Recipe. • Рекомендовано вам. Italian Grandma Makes Spaghetti Aglio e Olio (Garlic & Oil). POLPETTE DI MELANZANE BUONISSIME 🍆 Con questa ricetta una tira l'altra!
To begin with this recipe, we have to prepare a few components. You can have eggplant 🍆 with garlic and vinegar 😋 using 3 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Eggplant 🍆 with garlic and vinegar 😋:
1. Make ready 2 eggplant 🍆 1. Prepare 1 cup vinegar 1. Make ready 10 Garlic cloves
I didn't have the Chinese vinegar, so I substituted rice vinegar and it still was yummy! The eggplant is grilled until crispy and smoky, and then cooked in a rich savory garlic sauce. This vegan dish is very satisfying I have adapted it on the fly because someone had chopped and prepped the eggplant too soon. Was doing a worchester sauce/vinegar based dish, but I expect it will mix well.
##### Instructions to make Eggplant 🍆 with garlic and vinegar 😋:
1. Cut the eggplants long slices, sprinkle the salt 🧂, after 5 minutes washed the eggplants and leave it about 5 minutes also. 1. Peel and crush garlic cloves or chop them in very small pieces, then add a cup of vinegar. 1. Fry the eggplants until be golden. 1. Add the vinegar and garlic mixture to the fried eggplant and cook for 15 minutes until it dries up. 1. Then it is left to cool down and eaten cold without heating. It can be eaten with bread and yogurt
Eggplant with garlic sauce (Yuxiang eggplant, 鱼香茄子) is an easy and remarkably delicious home-cooked dish. However, it is a very tricky to cook eggplant. Add the remaining seasoning and keep stir-frying. Add the cornflour slurry to thicken the sauce. Finally, add the Shaoxing wine and vinegar.
So that’s going to wrap this up with this exceptional food eggplant 🍆 with garlic and vinegar 😋 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!