author: Edith Stanley
– “1 pcs eggplant” – “1 chicken breast” – “2 eggs” – “to taste salt and pepper” – “a little flour”
– “Roast eggplant then remove skin. Place it in a bowl and cut into small pcs. Add all ingredients and mix well.” – “Heat a pan and add cooking oil. Form a patties mixture then fry it in a low fire.”
– torta – eggplant – con
katakunci: torta eggplant con
nutrition: 169 calories
![Torta Eggplant con Chicken](https://img-global.cpcdn.com/recipes/6f83dfc681c5c523/751x532cq70/torta-eggplant-con-chicken-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, torta eggplant con chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Torta Eggplant con Chicken is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Torta Eggplant con Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.
Place it in a bowl and cut into small pcs. Add all ingredients and mix well. Heat a pan and add cooking oil.
To get started with this recipe, we must first prepare a few ingredients. You can have torta eggplant con chicken using 5 ingredients and 2 steps. Here is how you cook it.
##### The ingredients needed to make Torta Eggplant con Chicken:
1. Make ready 1 pcs eggplant 1. Take 1 chicken breast 1. Make ready 2 eggs 1. Prepare to taste salt and pepper 1. Make ready a little flour
Coat with the egg whites and then place in the cereal mix and press until well coated on both sides. The eggplant is layered with tomatoes, cooked diced chicken, and mozzarella cheese. In this delicious new take on classic eggplant Parmesan, broiled eggplant is layered with fresh mozzarella, basil and slices of chicken. If basil isn't in season, don't turn to dried basil; it has little flavor.
##### Steps to make Torta Eggplant con Chicken:
1. Roast eggplant then remove skin. Place it in a bowl and cut into small pcs. Add all ingredients and mix well. 1. Heat a pan and add cooking oil. Form a patties mixture then fry it in a low fire.
Baking a whole eggplant is something of a culinary metamorphosis. The hot oven transforms eggplant's firm, spongy interior into a luxurious, velvety texture, which in turn lends its merits to savory dips and vegan bolognese. Yet cooks cannot agree on just how eggplant should be baked. Stop eating mushy eggplant and try our easy eggplant recipes. These options (from eggplant parmesan to eggplant pizza) show how to cook eggplant the right way.
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