author: Amanda Hudson
– “250 grams about 1 or 2 mediumsized eggplants” – “1 tsp salt” – “1 tsp oil” – “1 tsp Tuscan seasoning httpscookpadcomusrecipes3809704tuscanseasoning”
– “Wash the eggplants and pat dry. Slice them about 1/2 cm thick.” – “Mix with salt and leave to rest for 30-60 minutes.” – “Remove the dark liquid from the eggplants. Wash to remove the excess salt and pat dry.” – “Heat the oil in a pan (I used medium heat). Add the eggplants and then the Tuscan seasoning. Flip occasionally until tender.”
– eggplants – with – tuscan
katakunci: eggplants with tuscan
nutrition: 244 calories
![Eggplants with Tuscan Seasoning](https://img-global.cpcdn.com/recipes/f7cef2c3e9d062fc/751x532cq70/eggplants-with-tuscan-seasoning-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, eggplants with tuscan seasoning. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Eggplants with Tuscan Seasoning is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Eggplants with Tuscan Seasoning is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook eggplants with tuscan seasoning using 4 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Eggplants with Tuscan Seasoning:
1. Make ready 250 grams (about 1 or 2 medium-sized eggplants) 1. Get 1 tsp salt 1. Get 1 tsp oil 1. Get 1 tsp Tuscan seasoning — https://cookpad.com/us/recipes/3809704-tuscan-seasoning
##### Instructions to make Eggplants with Tuscan Seasoning:
1. Wash the eggplants and pat dry. Slice them about 1/2 cm thick. 1. Mix with salt and leave to rest for 30-60 minutes. 1. Remove the dark liquid from the eggplants. Wash to remove the excess salt and pat dry. 1. Heat the oil in a pan (I used medium heat). Add the eggplants and then the Tuscan seasoning. Flip occasionally until tender.
So that’s going to wrap it up with this exceptional food eggplants with tuscan seasoning recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!