Lauren's Taco Soup.
Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lauren's taco soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Lauren's Taco Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Lauren's Taco Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lauren's taco soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lauren's Taco Soup:
- Take 1 lb of lean ground beef.
- Take 5 of garlic cloves (I use about 8) yes, I'm a garlic fiend.
- Get 1 of medium yellow onion chopped.
- Take 1/4 cup of taco seasoning.
- Prepare 1 packet of dry ranch seasoning mix.
- Take 3 (15 oz) of cans tomatoes (I use diced and fire roasted).
- Get 1 (8 oz) of can tomato sauce.
- Prepare 1 can of kidney beans, drained.
- Get 1 can of black beans, drained.
- Take 1 1/2 cups of frozen corn.
Instructions to make Lauren's Taco Soup:
- Brown hamburger meat, garlic and onion in a 6 qt soup pot. Drain off any remaining grease..
- Stir in remaining ingredients. Bring to a boil, then reduce heat to medium low and simmer for at least 20 minutes. I also throw a hand full of shredded taco cheese in the pot and let it melt. Serve hot with garnishes..
- Notes: I sometimes add more tomatoes, sauce, corn and beans so I can have leftovers..
- Optional garnishes: tortilla chips, sour cream, shredded cheese or green onions..
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