Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot cheeseburgers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crockpot Cheeseburgers is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Crockpot Cheeseburgers is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have crockpot cheeseburgers using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Cheeseburgers:
- Get 1 1/2 lb of Ground beef.
- Prepare 3 clove of Garlic (pressed and divided).
- Take 1/4 tsp of Salt.
- Make ready 1/2 tsp of Pepper.
- Make ready 8 oz of Velveeta Cheese (cubbed) or a tad bit more for a cheesier sandwich.
- Prepare 2 tbsp of Milk.
- Make ready 1 of Onion (finely chopped).
- Take 8 of Pretzel Rolls-Split (or hamburger buns).
- Take 1 of Garnish-Mustard, ketchup, mayo, pickles, tomato, etc..
- Make ready of OPTIONAL:.
- Get 1 of Green Pepper.
- Take 1 of Hamburger Seasoning.
Instructions to make Crockpot Cheeseburgers:
- Brown beef in a skillet with one clove of garlic and seasonings..
- Drain and mix with remaining ingredients in slow cooker..
- Cover and cook on low for 5-6 hours..
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