Low Sugar Cheesy Okara Cookies.
Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, low sugar cheesy okara cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Low Sugar Cheesy Okara Cookies is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Low Sugar Cheesy Okara Cookies is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook low sugar cheesy okara cookies using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low Sugar Cheesy Okara Cookies:
- Make ready 60 grams of ＊Powdered okara.
- Take 50 grams of ＊Butter.
- Get 100 grams of ＊Cream cheese.
- Get 2 of ＊Eggs.
- Prepare 6 tsp of ＊Low calorie sweetener.
- Get 60 grams of (or if using sugar).
- Prepare 1 of ＊Vanilla extract.
Steps to make Low Sugar Cheesy Okara Cookies:
- Soften the butter and then combine with the cream cheese and the sweetener. Add the vanilla extract, the beaten egg, and the okara in that order, and mix well with each addition..
- Shape the dough with your hands. Place on a cookie sheet. Bake for 25-30 minutes in a 170℃ oven..
- Once baked, let them sit for about half a day. They will become softer. Leaving them be is an important point..
- By the way, this cookie dough is quite soft, so it's not really suited for cookie cutters. I recommend using your hands to shape the dough (shape into hearts for example)..
- I added cocoa powder to the batter..
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