Mango Cake using Pancake Mix.
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mango cake using pancake mix. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mango Cake using Pancake Mix is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mango Cake using Pancake Mix is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have mango cake using pancake mix using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango Cake using Pancake Mix:
- Prepare of For the Butter Cake:.
- Make ready 2 1/2 cup of pancake mix.
- Prepare 2 of eggs.
- Prepare 1/2 cup of milk.
- Take 1/4 cup of melted butter.
- Prepare of For the Filling:.
- Get 2 of ripe mangoes diced.
- Make ready 1 pack of cream cheese.
- Take 1 pack of chilled all purpose cream.
- Prepare 1/3 cup of confectioner's sugar.
- Prepare of For the Topping:.
- Prepare 1 of ripe mango diced.
Instructions to make Mango Cake using Pancake Mix:
- For the Butter Cake: Preheat oven at 150 deg cel. Mix all the ingredients. Pour in a sprinform pan (i preferred round pan). Bake for 20 mins or until done. Let it cool, then slice it into 2 layers..
- For the Filling: Using electric mixer, mix all the ingredients until fluffy..
- Finally, put your first layer of cake in you pan, pour in some filling. Then your remaining layer, followed by the remaining filling. Topped it with your diced mango, or decorate it according to you. Chilled for at least 4hours..
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