California Rolls and Seattle Rolls.

California Rolls and Seattle Rolls You can cook California Rolls and Seattle Rolls using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of California Rolls and Seattle Rolls

  1. Prepare 540 ml of ○Vinegar rice.
  2. You need 1 of pack ☆Imitation crab meat sticks (for California rolls).
  3. It’s 1 block of ★Sashimi salmon (for Seattle rolls).
  4. It’s 2 of ○Avocado.
  5. Prepare 2 of ○Cucumbers.
  6. Prepare 8 of sheets ○Nori (dried seaweed sheet).
  7. Prepare 1 of ○White sesame seeds.

California Rolls and Seattle Rolls instructions

  1. Cut each ingredients into pieces so that they will fit inside the nori seaweed. Use either ☆ or ★ as a main ingredient. Add the ○ ingredients, and roll it up..
  2. Cover the makisu (bamboo sushi mat) with plastic wrap. Sprinkle with white sesame seeds. Spread out the vinegar rice, and place nori seaweed on top. Top with the filling..
  3. When you roll it up, the vinegar rice will show on the outside..
  4. This is how it looks when it's cut..
  5. Place the nori seaweed on the mat. Put the vinegar rice and the filling ingredients on top, then roll it up..
  6. The nori seaweed is wrapped outside in this method..