author: Floyd Sanchez
– “1/2 cup unsalted butter” – “1 cup allpurpose flour” – “1 tbsp baking powder” – “2 cup sugar” – “1/4 cup brown sugar” – “pinch salt” – “3 can canned peaches” – “4 tsp ground cinnamon” – “1/3 cup brown sugar” – “1 tsp lemon juice” – “1 cup milk”
– “Preheat oven to 375°” – “Melt butter and place in the pan you are using for the cobbler” – “In a medium Mixing bowl mix together flour, baking powder, 1 cup of sugar and 1 cup of milk (do not mix while in pan)” – “On high heat in a medium pot, mix all other ingredients peaches, Lemon juice, Brown sugar, 2 teaspoons of cinnamon and 1 cup of sugar” – “Poor heated ingredients into pan (do not mix while in pan)” – “Sprinkle 2 teaspoons of cinnamon over top” – “Place in oven” – “Cook for 30 minutes or until top is golden brown” – “Serve hot or cool over vanilla ice cream” – “My mother in law followed my recipe. This is her turn out.” – “” – “”
– nikkis – peach – cobbler
katakunci: nikkis peach cobbler
nutrition: 231 calories
![Nikki's peach cobbler](https://img-global.cpcdn.com/recipes/393f80350a5c264e/751x532cq70/nikkis-peach-cobbler-recipe-main-photo.jpg)
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, nikki's peach cobbler. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Welcome to the everyday life at the Ville and other randomness. Enjoy All ingredients where purchased with my own money. Video was created for the purpose of.
Nikki's peach cobbler is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Nikki's peach cobbler is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nikki's peach cobbler using 11 ingredients and 12 steps. Here is how you can achieve it.
##### The ingredients needed to make Nikki's peach cobbler:
1. Get 1/2 cup unsalted butter 1. Take 1 cup all-purpose flour 1. Make ready 1 tbsp baking powder 1. Prepare 2 cup sugar 1. Get 1/4 cup brown sugar 1. Make ready pinch salt 1. Prepare 3 can canned peaches 1. Prepare 4 tsp ground cinnamon 1. Make ready 1/3 cup brown sugar 1. Take 1 tsp lemon juice 1. Take 1 cup milk
I also had some peach cobbler which was just delicious. This is a great place to get you meat and vegetables!!! Nikki's Pig's Feet w/ Potato Salad. Carolina Smothered Beef Liver & Onions.
##### Instructions to make Nikki's peach cobbler:
1. Preheat oven to 375° 1. Melt butter and place in the pan you are using for the cobbler 1. In a medium Mixing bowl mix together flour, baking powder, 1 cup of sugar and 1 cup of milk (do not mix while in pan) 1. On high heat in a medium pot, mix all other ingredients peaches, Lemon juice, Brown sugar, 2 teaspoons of cinnamon and 1 cup of sugar 1. Poor heated ingredients into pan (do not mix while in pan) 1. Sprinkle 2 teaspoons of cinnamon over top 1. Place in oven 1. Cook for 30 minutes or until top is golden brown 1. Serve hot or cool over vanilla ice cream 1. My mother in law followed my recipe. This is her turn out. 1. 1.
If the cafeteria line isn't your style, we also have an a la carte menu where you'll find even more fresh seafood, steaks and a few traditional Greek dishes. Place the peach slices on top of the batter, divided evenly, and place the two ramekins onto a baking sheet to catch any spill-over. Click for a small baking sheet. This Old Fashioned Peach Cobbler is one of those things. This recipe is worthy of being served at one of the dining establishments ever known to man: Granny's table.
So that is going to wrap this up for this special food nikki's peach cobbler recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!