author: Arthur Armstrong
– “4-5 boneless fatless Pork Chops” – “2 cans Jalapeo refried beans” – “2 packages cooked Knorr Taco rice” – “1 package Mexican blended shredded cheese”
– “Preheat oven to 350 degrees. In casserole dish spread refried beans on bottom.” – “Precook pork chops place on top of beans in casserole dish. Cook rice packages according to package directions.” – “Spread rice on top of pork chops in casserole dish. Place in oven covered with foil.” – “Cook for 20 minutes with foil on so rice does not get dry. Cook another 15 minutes without foil. Cook another 5 minutes with cheese added on top. Serve with love.”
– mexican – pork – chop
katakunci: mexican pork chop
nutrition: 106 calories
![Mexican Pork Chop Casserole](https://img-global.cpcdn.com/recipes/270527d693da4925/751x532cq70/mexican-pork-chop-casserole-recipe-main-photo.jpg)
Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, mexican pork chop casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mexican Pork Chop Casserole is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mexican Pork Chop Casserole is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican pork chop casserole using 4 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Mexican Pork Chop Casserole:
1. Make ready 4-5 boneless fatless Pork Chops 1. Take 2 cans Jalapeño refried beans 1. Take 2 packages cooked Knorr Taco rice 1. Get 1 package Mexican blended shredded cheese
##### Instructions to make Mexican Pork Chop Casserole:
1. Preheat oven to 350 degrees. In casserole dish spread refried beans on bottom. 1. Precook pork chops place on top of beans in casserole dish. Cook rice packages according to package directions. 1. Spread rice on top of pork chops in casserole dish. Place in oven covered with foil. 1. Cook for 20 minutes with foil on so rice does not get dry. Cook another 15 minutes without foil. Cook another 5 minutes with cheese added on top. Serve with love.
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