author: James Bowen
– “400 g or 1 tin red kidney beans” – “2 tsp olive oil” – “1 finely chopped garlic” – “1/4 cup chopped spring onion” – “1 cup blanched chopped tomatoes” – “1 1/2 tsp chilli flakes” – “1 tsp oregano” – “1 tbsp ketchup” – “3 cups vegetable stock” – “to taste salt”
– “Heat the oil in a pan on med-low heat, add garlic and spring onion cook for 1 minute.” – “Add the tomatoes, chilli flakes, oregano and ketchup mix together well and cook for 2-3 minutes stir and slightly mash the tomatoes.” – “Add the kidney beans (after they have been washed) vegetable stock and salt to taste, place the lid on the pan and turn down the heat to low cook for 1 hour, stiring occasionally. (You can cook for 30 mins if you want it to be quicker).”
– spicy – kidney – bean
katakunci: spicy kidney bean
nutrition: 204 calories
![Spicy kidney bean soup](https://img-global.cpcdn.com/recipes/97ce59c94f5f80fa/751x532cq70/spicy-kidney-bean-soup-recipe-main-photo.jpg)
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy kidney bean soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Be the first to review this recipe. If not using a pressure cooker, soak beans overnight. Place the great northern beans, red kidney beans, black beans, celery, carrots, potatoes, tomato-vegetable juice cocktail, brown sugar, thyme, water and vegetable bouillon in the saucepan.
Spicy kidney bean soup is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Spicy kidney bean soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy kidney bean soup using 10 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Spicy kidney bean soup:
1. Make ready 400 g or 1 tin red kidney beans 1. Prepare 2 tsp olive oil 1. Make ready 1 finely chopped garlic 1. Take 1/4 cup chopped spring onion 1. Make ready 1 cup blanched chopped tomatoes 1. Prepare 1 1/2 tsp chilli flakes 1. Take 1 tsp oregano 1. Prepare 1 tbsp ketchup 1. Prepare 3 cups vegetable stock 1. Prepare to taste salt
This best-ever kidney bean soup is made with bacon, barley and tomatoes. Get the recipe at Food & Wine. Warm, hearty and deeply comforting, this kidney bean soup gets a nice kick from crushed red pepper and brightness from a bit of mustard. Five things to know about this vegan red kidney bean soup recipe.
##### Instructions to make Spicy kidney bean soup:
1. Heat the oil in a pan on med-low heat, add garlic and spring onion cook for 1 minute. 1. Add the tomatoes, chilli flakes, oregano and ketchup mix together well and cook for 2-3 minutes stir and slightly mash the tomatoes. 1. Add the kidney beans (after they have been washed) vegetable stock and salt to taste, place the lid on the pan and turn down the heat to low cook for 1 hour, stiring occasionally. (You can cook for 30 mins if you want it to be quicker).
Beans are very versatile and go along great with many dishes. You can serve this just as is in a bowl topped with avocado slices or Is there anyway to make a spicy version of this? My husband and I loooove spicy bean soup 🙂. This spicy red kidney bean dip is a snap to put together and packs some serious flavors. Give it a try, it's priceless if you enjoy good food and entertaining!
So that’s going to wrap this up with this exceptional food spicy kidney bean soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!