Minced lamb pie. This single-serving minced lamb pie recipe is so mouthwatering and super easy to make. Lamb Mince Pie – this is a rich and hearty, family style pie made with lamb mince (ground lamb). Super easy, the whole family will love this rustic lamb pie!
Cook lamb mince using our best recipes. Pick from succulent meatballs, burgers and shepherd's pie variations, or more exotic dishes like koftas and moussaka. This is a minced lamb and pasta shell dish tossed in marinara sauce, then covered in a white sauce and Cheddar cheese.
Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, minced lamb pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
This single-serving minced lamb pie recipe is so mouthwatering and super easy to make. Lamb Mince Pie – this is a rich and hearty, family style pie made with lamb mince (ground lamb). Super easy, the whole family will love this rustic lamb pie!
Minced lamb pie is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Minced lamb pie is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have minced lamb pie using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Minced lamb pie:
- Prepare 2 rashers of unsmoked bacon.
- Prepare 250 g of lamb mince.
- Take 1 of onion.
- Get 2 of medium carrots.
- Take 1 tbs of tomato puree.
- Take 200 g of tinned chopped tomatoes.
- Take 300 ml of stock (veg/chicken/lamb stock cube).
- Prepare 1 tbs of dried thyme.
- Take 1 tbs of hp sauce.
- Make ready 170 g of puff pastry.
- Prepare 1 of small egg.
If the meat is fatty, carefully tilt the pan and spoon off any excess fat. Lamb mince is full of flavour and makes a delicious alternative to beef mince in many recipes. Try our minced lamb recipes for everything from lamb kebabs to burgers to shepherd's pie. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes.
Steps to make Minced lamb pie:
- Chop bacon into strips and fry with the mince until cooked. Drain excess fat..
- Chop onion and carrots and add to pan, mix with meat and cook for 5 minutes. Season with salt..
- Add tomato purée & thyme and mix. Add tomatoes and stock. Mix. Bring to a boil and then reduce heat to a simmer.
- Heat oven to 200c and prepare pie dish with a thin layer of oil and sprinkle of plain flour..
- Roll out pastry, cut to large circle and line the bottom of the dish and up the sides. Trim excess away. Prick the base a few times with a fork. Place in hot oven for 20 minutes..
- By now the filling should have reduced to a thick sauce. If not turn up the heat for a few more minutes.
- Remove pie from oven and fill with the filling to the top of the dish.
- Roll out the remaining pastry very thinly, then cut it into strips.
- Beat egg and brush exposed pastry at the rim of the pie dish. Lay strips over the top and secure onto edges, ensure all strips are covered with egg. Sprinkle salt and thyme over the pie and put back in the oven for 20 minutes.
- Prepare a side of broccoli. Take out pie. Leave pie 5 minutes before cutting and serving!.
Lamb mince is particularly good for meatballs, burgers and other patties. It's popular in Middle Eastern recipes such as stuffed aubergine and koftas. Or use it in moussaka, shepherd's pie or bolognese. These lovely homemade minced Lamb Kebabs (kofte / kofta) will definitely become the talk of your next barbecue! If your fluffy and soft pita breads need a juicy and extra tasty companion, you have just.
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