date: 2020-06-17T10:33:34.521Z
image: https://img-global.cpcdn.com/recipes/5927292974923776/751x532cq70/split-pea-ham-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5927292974923776/751x532cq70/split-pea-ham-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5927292974923776/751x532cq70/split-pea-ham-soup-recipe-main-photo.jpg
author: Katherine Moreno
ratingvalue: 5
reviewcount: 7
recipeingredient:
– ” In Dutch Oven” – “1 tbsp olive oil” – “1 tbsp butter” – “1 cup chopped onion” – “1 cup chopped celery” – “1 cup chopped carrots” – “2 clove chopped garlic” – “2 cup dried green split peas rinsed and sorted through to insure no little rocks are going in your soup” – “2 1/2 tsp Vegeta seasoned vegetable salt” – “8 cup chicken broth” – “1 dried bayleaf” – “1 lb smoked kielbasa cut into large chunks so its easy to remove before blending soup Slice up after cooking”
recipeinstructions:
– “Sautee butter, oil, celery, carrot, onion and garlic over medium heat, until onions are translucent.” – “Add chicken broth, green split peas, bayleaf and vegeta” – “Add smoked kielbasa” – “Bring up to boil, then reduce to a low simmer. Simmer for 1 1/2 hours, covered, stirring occasionally (or until peas are somewhat falling apart and tender)” – “NOW I like my soup a little chunky, but some like it completely blended. I just use my immersion (stick) blender and pulse it a few times, until I reach a desired consistency. You can use a blender too, if you would like. REMOVE BAYLEAF AND MEAT BEFORE BLENDING” – “Slice up kielbasa. Add back to soup. Enjoy!” – “You can substitute smoked ham hock, cubed ham steak, reg sausage…whatever you choose.”
categories:
– Recipe
tags:
– split – pea – ham
katakunci: split pea ham
nutrition: 147 calories
recipecuisine: American
preptime: “PT11M”
cooktime: “PT53M”
recipeyield: “1”
recipecategory: Dessert

![Split Pea Ham Soup](https://img-global.cpcdn.com/recipes/5927292974923776/751x532cq70/split-pea-ham-soup-recipe-main-photo.jpg)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, split pea ham soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Split Pea Ham Soup is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Split Pea Ham Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook split pea ham soup using 12 ingredients and 7 steps. Here is how you cook it.

##### The ingredients needed to make Split Pea Ham Soup:

1. Get In Dutch Oven 1. Make ready 1 tbsp olive oil 1. Take 1 tbsp butter 1. Prepare 1 cup chopped onion 1. Prepare 1 cup chopped celery 1. Make ready 1 cup chopped carrots 1. Prepare 2 clove chopped garlic 1. Prepare 2 cup dried green split peas (rinsed and sorted through to insure no little rocks are going in your soup) 1. Prepare 2 1/2 tsp Vegeta (seasoned vegetable salt) 1. Take 8 cup chicken broth 1. Prepare 1 dried bayleaf 1. Make ready 1 lb smoked kielbasa, cut into large chunks. so its easy to remove before blending soup. Slice up after cooking

##### Instructions to make Split Pea Ham Soup:

1. Sautee butter, oil, celery, carrot, onion and garlic over medium heat, until onions are translucent. 1. Add chicken broth, green split peas, bayleaf and vegeta 1. Add smoked kielbasa 1. Bring up to boil, then reduce to a low simmer. Simmer for 1 1/2 hours, covered, stirring occasionally (or until peas are somewhat falling apart and tender) 1. NOW I like my soup a little chunky, but some like it completely blended. I just use my immersion (stick) blender and pulse it a few times, until I reach a desired consistency. You can use a blender too, if you would like. REMOVE BAYLEAF AND MEAT BEFORE BLENDING 1. Slice up kielbasa. Add back to soup. Enjoy! 1. You can substitute smoked ham hock, cubed ham steak, reg sausage…whatever you choose.

So that’s going to wrap it up for this special food split pea ham soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!