Hummus with Baked Nakmeen and Garlic Bread.
Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, hummus with baked nakmeen and garlic bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hummus with Baked Nakmeen and Garlic Bread is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Hummus with Baked Nakmeen and Garlic Bread is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have hummus with baked nakmeen and garlic bread using 24 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Hummus with Baked Nakmeen and Garlic Bread:
- Make ready of For Hummus Dip (Chilli Flavoured).
- Make ready 1/2 cup of Chickpeas (Kabuli Channa) Soaked, Pressure cook & drained.
- Make ready 3 tbsp of Tahini Sauce (Homemade).
- Get to taste of Salt.
- Take 1/2 tsp of Red Chilli powder.
- Prepare 4-6 of Garlic cloves.
- Prepare 3/4 cup of Olive Oil.
- Make ready of To Make Tahini Sauce.
- Get 1 cup of Curd (Hung in Muslin cloth for 1/2hour to make Hung Curd).
- Prepare 1 tbsp of Oil.
- Prepare 2 tbsp of Roasted & Coarsely crushed White Sesame seeds.
- Take 1 tbsp of White Pepper powder.
- Get 1/2 tsp of Mustard Seeds powder.
- Make ready 1/4 cup of White Vinegar.
- Take of For Serving Baked NAMKEEN.
- Make ready of Recreated from Shared recipe Nimki..into Baked form.
- Take 1 cup of Maida.
- Get to taste of Salt.
- Take 2 tsp of Black Pepper powder.
- Prepare 1 tsp of Carom seeds (Ajwain).
- Make ready 2 tsp of Kalonji.
- Make ready 3 tbsp of Oil.
- Make ready of Water to bind.
- Prepare Slices of For Serving Buttered Toasted Garlic Bread.
Instructions to make Hummus with Baked Nakmeen and Garlic Bread:
- For Hummus Preparation.
- Grind all ingredients in Mixer Grinder all mentioned INGREDIENTS (except Red Chilli powder and Olive Oil).If the paste is thick add cold water from cooked Chickpeas.Take Blended Chickpeas mixture in Mixing /Serving bowl..Add Oil mix well.Finally add red chilli powder.. Mix well..
- Chilli Flavoured Hummus Dip is Ready for Serving with Baked Nakmeen and Toasted Garlic Bread Slices..
- To Prepare Tahini Sauce Homemade.In Mixing bowl,add Hung Curd, Oil, Coarsely crushed White Sesame seeds Mustard Seeds powder and White Pepper powder and White Vinegar.Blend into Smooth paste like Chutney.Use as required..
- To Make Baked Nakmeen.Mix all ingredients..bind with water into tight soft dough.Rollout 4-6"round Cut into required shapes..
- Arrange cut Namkeen pieces in baking tray.Baked in preheated oven for 20mins..(Flip over after 10mins)..
- STORE in Airtight container.Serve and Relish with Prepared Chilli Flavoured Hummus Dip..
- For Toasted Buttered Garlic Bread Slices..
- Apply butter on both sides of Garlic Bread Slices.Toast them in Airfryer for 4-5mins at 180C..
- Relish &Serve Chilli Flavoured Hummus Dip with Baked Nakmeen and Toasted Garlic Bread Slices..
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