date: 2020-09-22T04:15:26.576Z
image: https://img-global.cpcdn.com/recipes/eb84377f4efd3ddd/751x532cq70/eggless-cake-with-peanut-butter-frosting-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/eb84377f4efd3ddd/751x532cq70/eggless-cake-with-peanut-butter-frosting-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/eb84377f4efd3ddd/751x532cq70/eggless-cake-with-peanut-butter-frosting-recipe-main-photo.jpg
author: Tillie Weaver
ratingvalue: 4.5
reviewcount: 15
recipeingredient:
– “1 vanilla cake Eggless ” – “1 Chocolate cake Eggless ” – “1/2 cup Dark Chocolate Cut in equal small pieces ” – “3 tbsps Butter and room temprature 14 cups ” – “1 cup Peanut butter I used chunky one ” – “2/3 cup Castor sugar ” – ” chocolate cake Colorful sprinkles and shavings to decorate the”
recipeinstructions:
– “Place the chocolate in a double boiler such that the bowl with chocolate does not touch the water in the pan with boiling water.” – “Once it is melted, remove from heat and add 3 tbsp butter and mix thoroughly.” – “Place it in the fridge for 3-4 min. Remove and keep aside until further use.” – “In another bowl, beat butter, sugar and peanut butter until nice and fluffy.” – “Keep aside once done.” – “On the cake tray, put some frosting in the middle and place the vanilla cake on it. This shall prevent it from moving all over the place.” – “Slather the chocolate frosting generously on the vanilla base's top.” – “Put the chocolate cake on top of it and press slightly.” – “Using a knife or icing spatula spread the peanut frosting on the cake evenly.” – “Once done, decorate as you please.” – “Share with loved ones.”
categories:
– Recipe
tags:
– eggless – cake – with
katakunci: eggless cake with
nutrition: 120 calories
recipecuisine: American
preptime: “PT14M”
cooktime: “PT40M”
recipeyield: “4”
recipecategory: Lunch

![Eggless cake with Peanut Butter frosting](https://img-global.cpcdn.com/recipes/eb84377f4efd3ddd/751x532cq70/eggless-cake-with-peanut-butter-frosting-recipe-main-photo.jpg)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, eggless cake with peanut butter frosting. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggless cake with Peanut Butter frosting is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Eggless cake with Peanut Butter frosting is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have eggless cake with peanut butter frosting using 7 ingredients and 11 steps. Here is how you cook that.

##### The ingredients needed to make Eggless cake with Peanut Butter frosting:

1. Prepare 1 vanilla cake Eggless – 1. Prepare 1 Chocolate cake Eggless – 1. Take 1/2 cup Dark Chocolate [Cut in equal small pieces] … 1. Get 3 tbsps Butter and room temprature . + 1/4 cups … 1. Prepare 1 cup Peanut butter [I used chunky] .. one . 1. Get 2/3 cup Castor sugar . … 1. Make ready chocolate cake . Colorful sprinkles and shavings to decorate the

##### Instructions to make Eggless cake with Peanut Butter frosting:

1. Place the chocolate in a double boiler such that the bowl with chocolate does not touch the water in the pan with boiling water. 1. Once it is melted, remove from heat and add 3 tbsp butter and mix thoroughly. 1. Place it in the fridge for 3-4 min. Remove and keep aside until further use. 1. In another bowl, beat butter, sugar and peanut butter until nice and fluffy. 1. Keep aside once done. 1. On the cake tray, put some frosting in the middle and place the vanilla cake on it. This shall prevent it from moving all over the place. 1. Slather the chocolate frosting generously on the vanilla base's top. 1. Put the chocolate cake on top of it and press slightly. 1. Using a knife or icing spatula spread the peanut frosting on the cake evenly. 1. Once done, decorate as you please. 1. Share with loved ones.

So that’s going to wrap it up for this special food eggless cake with peanut butter frosting recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!