date: 2020-08-03T19:49:33.777Z
image: https://img-global.cpcdn.com/recipes/4609419643977728/751x532cq70/texas-caviar-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4609419643977728/751x532cq70/texas-caviar-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4609419643977728/751x532cq70/texas-caviar-recipe-main-photo.jpg
author: Mable Patterson
ratingvalue: 3.7
reviewcount: 8
recipeingredient:
– ” Marinade” – “1 tsp Salt” – “1/2 tsp Pepper” – “1 tbsp Water” – “3/4 cup Cider vinegar” – “1/2 cup Olive oil” – “1/2 cup Sugar” – ” veggies” – “1 can Black beans” – “1 can White shoepeg corn” – “1 small jar pimentos” – “1 Green pepper finely chopped” – “1 Red pepper finely chopped” – “1 cup Celery finely chopped” – “3/4 cup Purple onion finely chopped” – “6 Jalapeo finely chopped”
recipeinstructions:
– “For the marinade mix all ingredients in sauce pan, mixing frequently bring to a boil, remove from burner and let cool.” – “Drain and rinse beans well. Drain corn and pimentos. In a large bowl add ALL veggies, pour marinade over veggies, mix well. Refrigerate for 24 hours.” – “Drain a spoonful at a time, this can be kept up to 2 months as long as it's in the marinade.” – “Serve with scoops (or any type or corn chip). We just started putting a spoonful on top of a salad. So delish!!!!” – “I always make this for parties everyone loves it!!! And I double the batch. People eat it like they've never eaten before!” – “Enjoy!!!”
categories:
– Recipe
tags:
– texas – caviar
katakunci: texas caviar
nutrition: 170 calories
recipecuisine: American
preptime: “PT38M”
cooktime: “PT59M”
recipeyield: “1”
recipecategory: Lunch

![Texas Caviar](https://img-global.cpcdn.com/recipes/4609419643977728/751x532cq70/texas-caviar-recipe-main-photo.jpg)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, texas caviar. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Texas Caviar is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Texas Caviar is something which I have loved my entire life.

Texas Caviar I. this link is to an external site that may or may not meet accessibility guidelines. Texas Caviar is a great and so simple party food! Healthy Texas Caviar (aka Cowboy Caviar) features black eyed peas and black beans with veggies and avocado tossed in a lime & apple cider vinaigrette.

To get started with this particular recipe, we must prepare a few components. You can have texas caviar using 16 ingredients and 6 steps. Here is how you can achieve it.

##### The ingredients needed to make Texas Caviar:

1. Get Marinade 1. Get 1 tsp Salt 1. Make ready 1/2 tsp Pepper 1. Take 1 tbsp Water 1. Prepare 3/4 cup Cider vinegar 1. Take 1/2 cup Olive oil 1. Take 1/2 cup Sugar 1. Take veggies 1. Take 1 can Black beans 1. Make ready 1 can White shoepeg corn 1. Prepare 1 small jar pimentos 1. Make ready 1 Green pepper finely chopped 1. Make ready 1 Red pepper finely chopped 1. Take 1 cup Celery finely chopped 1. Get 3/4 cup Purple onion finely chopped 1. Take 6 JalapeƱo finely chopped

It's full of big, zesty flavor and perfect for parties and cookouts. Here's a tasty dip with a party vibe: Texas caviar! Texas Caviar and I go way back, back to my elementary school days when summer nights were A quick search of "Texas Caviar" (a.k.a. Cowboy Caviar) on the Interwebs will lead to many a variation.

##### Instructions to make Texas Caviar:

1. For the marinade mix all ingredients in sauce pan, mixing frequently bring to a boil, remove from burner and let cool. 1. Drain and rinse beans well. Drain corn and pimentos. In a large bowl add ALL veggies, pour marinade over veggies, mix well. Refrigerate for 24 hours. 1. Drain a spoonful at a time, this can be kept up to 2 months as long as it's in the marinade. 1. Serve with scoops (or any type or corn chip). We just started putting a spoonful on top of a salad. So delish!!!! 1. I always make this for parties everyone loves it!!! And I double the batch. People eat it like they've never eaten before! 1. Enjoy!!!

Texas caviar is a salad of black-eyed peas lightly pickled in a vinaigrette-style dressing, often eaten as a dip accompaniment to tortilla chips. Texas Caviar is a salad combination of beans with a tangy dressing that is served with tortilla chips for scooping. Perfectly serve Cowboy Caviar or Texas Caviar as a side dish and or as an appetizer. Every bite includes a sharp sweet flavor. Texas Caviar-ish with Pressure Cooked Black Eyed Peas & Black Beans.

So that is going to wrap it up with this exceptional food texas caviar recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!