Fish and Egg Biscuits (American biscuits).

Fish and Egg Biscuits (American biscuits) You can cook Fish and Egg Biscuits (American biscuits) using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fish and Egg Biscuits (American biscuits)

  1. It’s 2 of large eggs.
  2. You need 2 of biscuits.
  3. You need 2 of filets of fish.
  4. Prepare 2 teaspoon of yellow prepared mustard.

Fish and Egg Biscuits (American biscuits) instructions

  1. Heat the leftover filets see my recipe for Swai.
  2. Heat the biscuits see my recipe for biscuits.
  3. Scramble the eggs till done.
  4. Assemble the biscuits with fish eggs and mustard.
  5. Serve I hope you enjoy!.