date: 2020-09-16T21:59:33.329Z
image: https://img-global.cpcdn.com/recipes/eb8263d06116b1e2/751x532cq70/potato-toffee-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/eb8263d06116b1e2/751x532cq70/potato-toffee-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/eb8263d06116b1e2/751x532cq70/potato-toffee-recipe-main-photo.jpg
author: Marc Bell
ratingvalue: 4
reviewcount: 4
recipeingredient:
– “1 cup All purpose flour” – “1/2 tsp carom seeds” – “1 tsp salt” – “250 gm oil” – “1 cup water” – “1 chopped green Chilli” – “1 tsp paprika powder” – “1/4 tsp garam masala” – “1/2 tsp chaat masala” – “3 tbsp besangram flour” – “2 big boiled and mashed potatoes” – “1 tbsp coriander leaves”
recipeinstructions:
– “Mix the all purpose flour, carom seeds, 1/2 tsp salt, 2 tbsp oil…and with 1 cup water make a soft dough…and keep it aside for ten minutes and cover with damn cloth…” – “Heat 2 tbsp oil and add the chopped green chillies, 1/2 tsp salt, 1 tsp paprika powder, 1/4 garam masala, 1/2 chaat masala…stir well..then add the besan…keep stirring for 2-3 mins…then add the mashed potatoes and chopped coriander leaves…give the potatoes a good mix… Cook it about 2-3 mins…then let it cool…” – “Now make small division of the dough…and give it oblong shape…make three slices in the center…place a little bit of filling in the middle…then seal the edges…pinch the top and the bottom…” – “Heat oil for frying…and deep fry them…till it becomes golden brown…” – “Tasty potato toffee is ready to serve…serve with tomato sauce or green coriander chutney…”
categories:
– Recipe
tags:
– potato – toffee
katakunci: potato toffee
nutrition: 196 calories
recipecuisine: American
preptime: “PT34M”
cooktime: “PT41M”
recipeyield: “1”
recipecategory: Dinner

![Potato toffee](https://img-global.cpcdn.com/recipes/eb8263d06116b1e2/751x532cq70/potato-toffee-recipe-main-photo.jpg)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potato toffee. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A quick & easy Potato Toffee Recipe, perfect evening snack. Works equal great for Juniors and Adults. Try this amazing Potato Toffee Recipe and do share.

Potato toffee is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Potato toffee is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook potato toffee using 12 ingredients and 5 steps. Here is how you cook it.

##### The ingredients needed to make Potato toffee:

1. Get 1 cup All purpose flour 1. Make ready 1/2 tsp carom seeds 1. Get 1 tsp salt 1. Take 250 gm oil 1. Prepare 1 cup water 1. Take 1 chopped green Chilli 1. Make ready 1 tsp paprika powder 1. Take 1/4 tsp garam masala 1. Get 1/2 tsp chaat masala 1. Make ready 3 tbsp besan(gram flour) 1. Get 2 big boiled and mashed potatoes 1. Get 1 tbsp coriander leaves

To Die For Vegan Toffee Sweet Potato Fudge. Made with sweet potatoes and coconut milk. Pol Toffee / Pol Dosi (Coconut Toffee) Recipe. Best Ever Honeycomb recipe AKA Cinder Toffee, Hokey Pokey, Sponge Candy & Crunchie.

##### Steps to make Potato toffee:

1. Mix the all purpose flour, carom seeds, 1/2 tsp salt, 2 tbsp oil…and with 1 cup water make a soft dough…and keep it aside for ten minutes and cover with damn cloth… 1. Heat 2 tbsp oil and add the chopped green chillies, 1/2 tsp salt, 1 tsp paprika powder, 1/4 garam masala, 1/2 chaat masala…stir well..then add the besan…keep stirring for 2-3 mins…then add the mashed potatoes and chopped coriander leaves…give the potatoes a good mix… Cook it about 2-3 mins…then let it cool… 1. Now make small division of the dough…and give it oblong shape…make three slices in the center…place a little bit of filling in the middle…then seal the edges…pinch the top and the bottom… 1. Heat oil for frying…and deep fry them…till it becomes golden brown… 1. Tasty potato toffee is ready to serve…serve with tomato sauce or green coriander chutney…

Kamote Que Toffee Sweet Potatoes (Toffee Sweet Potatoes) is one of the local afternoon "merienda" (snacks) when I was growing up in the Philippines as it is very affordable and filling. This Sweet Potato Toffee Cakeā€¦is just THAT! One layer, simple glaze, warm with spices, plush in texture and tastes just like Fall. It might not be the most creative dessert in the world, but it sure is. Potato chips are the secret ingredient that keep sweet in balance with salty in a candy-like toffee bar.

So that’s going to wrap it up for this exceptional food potato toffee recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!