Peachy Pork Picante. This one skillet dish is just peachy! Salsa, seasoning, pork and peach preserves all add up to one fruity, tangy treat. Many farm families tout this recipe as one of their favorites.
Coat pork cubes with taco seasoning. Heat oil in large nonstick skillet over medium-high heat; add pork and cook to brown, stirring occasionally. Add salsa and preserves to pan, lower heat.
Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, peachy pork picante. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Peachy Pork Picante is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Peachy Pork Picante is something which I’ve loved my whole life. They’re nice and they look wonderful.
This one skillet dish is just peachy! Salsa, seasoning, pork and peach preserves all add up to one fruity, tangy treat. Many farm families tout this recipe as one of their favorites.
To get started with this particular recipe, we must first prepare a few ingredients. You can have peachy pork picante using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peachy Pork Picante:
- Make ready 1 lb of boneless pork loin, cut into cubes.
- Prepare 1 pkg of taco seasoning.
- Get 3 cups of water.
- Make ready 1 1/2 cups of long grain rice.
- Prepare 1 tbsp of vegetable oil.
- Make ready 1 cup of salsa.
- Take 1/3 cup of peach preserves.
Heat oil in a heavy nonstick skillet over medium high heat. Learn to make tasty recipes with Kitchen Cat on your Android phone. Show off your new culinary talents and impress the people you love. peach pork-picante nutrition facts and nutritional information. Recipes are presented as a series of small, easy list of step-by-step instructions for you to follow. ★ Kitchen Cat ★ Peachy Pork Picante Recipe.
Steps to make Peachy Pork Picante:
- In a gallon Ziploc bag, add pork & taco seasoning. Shake bag to coat pork. Marinate in refrigerator for 1 to 2 hrs..
- In your Tupperware microwave rice maker, add rice & water. Put insert & cover on rice maker. Microwave for 13 minutes. (If you don't have a rice maker, can use any microwave safe dish, cover & cook for same amount of time). Cover to keep warm after done..
- Heat the oil in large skillet. Add the pork. Cook, stirring frequently, until pork is browned on all sides, about 10 minutes. Stir in salsa & preserves. Reduce heat to low..
- Cover the skillet. Simmer, stirring occasionally, until pork is cooked through, about 20 to 25 minutes. Serve over rice..
Coat chicken/pork with taco mix and parsley & brown in skillet Add salsa. KitchenCatPeachyPorkPicante free- all latest and older versions apk available. One and a half cans of hunt 's traditional pasta sauce, and three cans of the mild green chilies 'and tomatoes, and season salt and pepper. Here is my interpretation of a good, hot jelly that works well as a glaze on chicken or pork or on top of a brie or over some cream. Peachy Pings® 🍑 Ретвитнул(а) Dragonfruit Proxies.
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