date: 2020-09-25T11:49:58.520Z
image: https://img-global.cpcdn.com/recipes/0b7628c839be5721/751x532cq70/enoki-mushrooms-beef-rolls-with-satay-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0b7628c839be5721/751x532cq70/enoki-mushrooms-beef-rolls-with-satay-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0b7628c839be5721/751x532cq70/enoki-mushrooms-beef-rolls-with-satay-sauce-recipe-main-photo.jpg
author: Rosa Rowe
ratingvalue: 3.6
reviewcount: 4
recipeingredient:
– “1/2 pound thinly sliced beef” – “2 pack enoki mushrooms” – “1 tbsp satay sauce” – “1 tsp corn starch” – “1 tbsp Cooking oil”
recipeinstructions:
– “First, wash the Enoki mushrooms and then cut the tail section making sure each mushroom is approximately the same length. Mix the cornflour with water to make it sticky” – “Mix the cornflour with water to make it sticky. Put the Enoki mushrooms in the center of the beef and roll up the beef. ┬áNext, put the sticky corn flour on the beef edge to make sure it sticks well and will not unroll. Turn on the stove to medium heat and put some oil in the frying pan. Pan-fry the beef rolls while making sure the beef turns light brown on both sides. Add sauce and serve.”
categories:
– Recipe
tags:
– enoki – mushrooms – beef
katakunci: enoki mushrooms beef
nutrition: 284 calories
recipecuisine: American
preptime: “PT22M”
cooktime: “PT47M”
recipeyield: “3”
recipecategory: Lunch

![Enoki mushrooms beef rolls with satay sauce](https://img-global.cpcdn.com/recipes/0b7628c839be5721/751x532cq70/enoki-mushrooms-beef-rolls-with-satay-sauce-recipe-main-photo.jpg)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, enoki mushrooms beef rolls with satay sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Enoki mushrooms beef rolls with satay sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Enoki mushrooms beef rolls with satay sauce is something which I have loved my whole life. They are nice and they look wonderful.

Semoga kalian berkenan dg vidio sy yg masih amatiran ini. Untuk kali ini sy membuat olahan berbahan beef ­čö┤Beef slice with enoki mushroom In satay sauce ­čö╝. Enoki Beef Rolls – Japanese beef rolls made from delicious marinated beef filled with enoki mushroom are the perfect bite-sized appetiser!

To get started with this particular recipe, we must first prepare a few components. You can have enoki mushrooms beef rolls with satay sauce using 5 ingredients and 2 steps. Here is how you can achieve that.

##### The ingredients needed to make Enoki mushrooms beef rolls with satay sauce:

1. Make ready 1/2 pound thinly sliced beef 1. Make ready 2 pack enoki mushrooms 1. Prepare 1 tbsp satay sauce 1. Prepare 1 tsp corn starch 1. Prepare 1 tbsp Cooking oil

Pour over the sauce and let the beef rolls simmer in it for one minute. Sprinkle sesame seeds over the beef rolls and garnish with spring onions. Place onions and enoki mushrooms on the meat, roll up. Heat some oil, pan-fry beef rolls until fragrant and golden in color.

##### Steps to make Enoki mushrooms beef rolls with satay sauce:

1. First, wash the Enoki mushrooms and then cut the tail section making sure each mushroom is approximately the same length. – – Mix the cornflour with water to make it sticky 1. Mix the cornflour with water to make it sticky. – Put the Enoki mushrooms in the center of the beef and roll up the beef. ┬áNext, put the sticky corn flour on the beef edge to make sure it sticks well and will not unroll. – – Turn on the stove to medium heat and put some oil in the frying pan. – – Pan-fry the beef rolls while making sure the beef turns light brown on both sides. – – Add sauce and serve.

Blanch choy sum in boiling water, remove. Transfer to the plate and top with beef rolls. Drizzle teriyaki sauce on top and serve. Delicious beef filled with enoki mushroom, this Enoki Beef Roll is a delicious entree or bite-sized appetizer that is simple and easy to make. Gently simmer for a couple of minutes.

So that is going to wrap this up for this exceptional food enoki mushrooms beef rolls with satay sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!