date: 2020-09-17T04:25:24.658Z
image: https://img-global.cpcdn.com/recipes/5849361117347840/751x532cq70/black-tea-and-strawberry-jam-cupcake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5849361117347840/751x532cq70/black-tea-and-strawberry-jam-cupcake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5849361117347840/751x532cq70/black-tea-and-strawberry-jam-cupcake-recipe-main-photo.jpg
author: Birdie Harper
ratingvalue: 3.3
reviewcount: 5
recipeingredient:
– “100 grams Pancake mix” – “1 Black tea Earl Grey tea bag” – “1 Egg” – “10 grams Sugar” – “15 grams Honey” – “2 tbsp Milk” – “15 grams Butter” – “1 Strawberry jam”
recipeinstructions:
– “Combine the pancake mix, leaves from the tea bag, egg, sugar, honey, and milk in a bowl with a whisk.” – “In a heatproof bowl, melt the butter in the microwave at 600 W for about 30 seconds. Mix into Step 1.” – “Use your finger to use the butter leftover in the bowl from Step 2 to grease the cupcake molds.” – “Fill the molds rom Step 3 halfway with batter from Step 2. Add some strawberry jam and use a toothpick to create a marbleized pattern.” – “Pour the remaining batter over the jam from Step 4. Top with a bit of strawberry jam.” – “Bake in an oven preheated to 170℃ for 15 minutes.”
categories:
– Recipe
tags:
– black – tea – and
katakunci: black tea and
nutrition: 114 calories
recipecuisine: American
preptime: “PT35M”
cooktime: “PT32M”
recipeyield: “4”
recipecategory: Dessert

![Black Tea and Strawberry Jam Cupcake](https://img-global.cpcdn.com/recipes/5849361117347840/751x532cq70/black-tea-and-strawberry-jam-cupcake-recipe-main-photo.jpg)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black tea and strawberry jam cupcake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Black Tea and Strawberry Jam Cupcake is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Black Tea and Strawberry Jam Cupcake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook black tea and strawberry jam cupcake using 8 ingredients and 6 steps. Here is how you can achieve it.

##### The ingredients needed to make Black Tea and Strawberry Jam Cupcake:

1. Make ready 100 grams Pancake mix 1. Prepare 1 Black tea (Earl Grey) tea bag 1. Make ready 1 Egg 1. Make ready 10 grams Sugar 1. Get 15 grams Honey 1. Get 2 tbsp Milk 1. Make ready 15 grams Butter 1. Take 1 Strawberry jam

##### Instructions to make Black Tea and Strawberry Jam Cupcake:

1. Combine the pancake mix, leaves from the tea bag, egg, sugar, honey, and milk in a bowl with a whisk. 1. In a heatproof bowl, melt the butter in the microwave at 600 W for about 30 seconds. Mix into Step 1. 1. Use your finger to use the butter leftover in the bowl from Step 2 to grease the cupcake molds. 1. Fill the molds rom Step 3 halfway with batter from Step 2. Add some strawberry jam and use a toothpick to create a marbleized pattern. 1. Pour the remaining batter over the jam from Step 4. Top with a bit of strawberry jam. 1. Bake in an oven preheated to 170℃ for 15 minutes.

So that is going to wrap this up with this special food black tea and strawberry jam cupcake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!