date: 2020-10-03T13:41:54.260Z
image: https://img-global.cpcdn.com/recipes/5098352476684288/751x532cq70/japanese-style-enoki-mushrooms-and-hanpen-fish-cake-wrapped-with-sliced-pork-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5098352476684288/751x532cq70/japanese-style-enoki-mushrooms-and-hanpen-fish-cake-wrapped-with-sliced-pork-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5098352476684288/751x532cq70/japanese-style-enoki-mushrooms-and-hanpen-fish-cake-wrapped-with-sliced-pork-recipe-main-photo.jpg
author: Lou Johnston
ratingvalue: 4
reviewcount: 13
recipeingredient:
– “200 grams Pork belly thinly sliced” – “1 packet Hanpen” – “1 packet Enoki mushrooms” – “1 Salt and pepper” – “1 Katakuriko” – ” Flavoring ingredients” – “1 tbsp Soy sauce” – “1 tbsp Sugar” – “1 tbsp Sake”
recipeinstructions:
– “Separate the enoki mushrooms into 16 equal portions and cut the hanpen into 16 equal pieces.” – “Spread out the sliced pork and place the portioned enoki mushrooms and hanpen on one edge to roll up.” – “After rolling, sprinkle salt, pepper and katakuriko on both sides.” – “Heat 1 tablespoon of oil in a pan and place the rolled pork with the joint sides down. Fry both sides over a low to medium heat and add all the flavouring ingredients. Cook until the sauce coats the pork rolls.” – “Transfer to a serving dish and garnish with celery leaves or parsley.” – “Have a look at my first hanpen wrapped with sliced pork in a Western style recipe. https://cookpad.com/us/recipes/146937-hanpen-wrapped-in-sliced-pork-belly” – “This is a photo of my dinner one evening. We enjoyed two kinds of rolls. It was nice with drinks.”
categories:
– Recipe
tags:
– japanesestyle – enoki – mushrooms
katakunci: japanesestyle enoki mushrooms
nutrition: 120 calories
recipecuisine: American
preptime: “PT40M”
cooktime: “PT49M”
recipeyield: “3”
recipecategory: Dinner

![Japanese-style Enoki Mushrooms and Hanpen Fish Cake Wrapped with Sliced Pork](https://img-global.cpcdn.com/recipes/5098352476684288/751x532cq70/japanese-style-enoki-mushrooms-and-hanpen-fish-cake-wrapped-with-sliced-pork-recipe-main-photo.jpg)

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, japanese-style enoki mushrooms and hanpen fish cake wrapped with sliced pork. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Japanese-style Enoki Mushrooms and Hanpen Fish Cake Wrapped with Sliced Pork is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Japanese-style Enoki Mushrooms and Hanpen Fish Cake Wrapped with Sliced Pork is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook japanese-style enoki mushrooms and hanpen fish cake wrapped with sliced pork using 9 ingredients and 7 steps. Here is how you can achieve it.

##### The ingredients needed to make Japanese-style Enoki Mushrooms and Hanpen Fish Cake Wrapped with Sliced Pork:

1. Make ready 200 grams Pork belly (thinly sliced) 1. Get 1 packet Hanpen 1. Prepare 1 packet Enoki mushrooms 1. Prepare 1 Salt and pepper 1. Make ready 1 Katakuriko 1. Prepare Flavoring ingredients: 1. Take 1 tbsp Soy sauce 1. Take 1 tbsp Sugar 1. Get 1 tbsp Sake

##### Steps to make Japanese-style Enoki Mushrooms and Hanpen Fish Cake Wrapped with Sliced Pork:

1. Separate the enoki mushrooms into 16 equal portions and cut the hanpen into 16 equal pieces. 1. Spread out the sliced pork and place the portioned enoki mushrooms and hanpen on one edge to roll up. 1. After rolling, sprinkle salt, pepper and katakuriko on both sides. 1. Heat 1 tablespoon of oil in a pan and place the rolled pork with the joint sides down. Fry both sides over a low to medium heat and add all the flavouring ingredients. Cook until the sauce coats the pork rolls. 1. Transfer to a serving dish and garnish with celery leaves or parsley. 1. Have a look at my first hanpen wrapped with sliced pork in a Western style recipe. – – https://cookpad.com/us/recipes/146937-hanpen-wrapped-in-sliced-pork-belly 1. This is a photo of my dinner one evening. We enjoyed two kinds of rolls. It was nice with drinks.

So that is going to wrap this up with this special food japanese-style enoki mushrooms and hanpen fish cake wrapped with sliced pork recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!