date: 2020-09-10T01:40:52.046Z
image: https://img-global.cpcdn.com/recipes/b9dfa68abfdf4147/751x532cq70/cabbage-and-little-smokies-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b9dfa68abfdf4147/751x532cq70/cabbage-and-little-smokies-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b9dfa68abfdf4147/751x532cq70/cabbage-and-little-smokies-recipe-main-photo.jpg
author: Travis Freeman
ratingvalue: 4.3
reviewcount: 3
recipeingredient:
– “1 medium head of cabbage” – “1-1/2 tablespoons Pink Himalayan salt” – “3 tablespoon bacon Drippings” – “7 ounces little Smokies sliced” – “1 teaspoon granulated garlic powder” – “1 cup water” – “1 tablespoon sugar” – “1 teaspoon ground black pepper”
recipeinstructions:
– “Slice the Smokies and add to a pot” – “Chop the cabbage and add bacon drippings and salt.” – “Heat mixing well Crack the black pepper. Stirring it in. Coat everything well with the bacon drippings” – “Cover and cook for 15 minutes. Add water. Cover and cook 20 minutes stirring occasionally add sugar.” – “Cook 15 minutes more, covered.” – “Serve I hope you enjoy!”
categories:
– Recipe
tags:
– cabbage – and – little
katakunci: cabbage and little
nutrition: 263 calories
recipecuisine: American
preptime: “PT37M”
cooktime: “PT51M”
recipeyield: “2”
recipecategory: Lunch

![Cabbage and Little Smokies](https://img-global.cpcdn.com/recipes/b9dfa68abfdf4147/751x532cq70/cabbage-and-little-smokies-recipe-main-photo.jpg)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage and little smokies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The lil' smokies add slight smokiness. Member Recipes for Cabbage And Little Smokies. My mother used to make these cabbage rolls when I was a little girl.

Cabbage and Little Smokies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cabbage and Little Smokies is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have cabbage and little smokies using 8 ingredients and 6 steps. Here is how you can achieve that.

##### The ingredients needed to make Cabbage and Little Smokies:

1. Make ready 1 medium head of cabbage 1. Get 1-1/2 tablespoons Pink Himalayan salt 1. Prepare 3 tablespoon bacon Drippings 1. Make ready 7 ounces little Smokies sliced 1. Get 1 teaspoon granulated garlic powder 1. Take 1 cup water 1. Take 1 tablespoon sugar 1. Make ready 1 teaspoon ground black pepper

Everyone I know uses just BBQ sauce and Little Smokies. I knew there had to be something better.this is it. Everyone that tried them at our New Year's party wanted the recipe, and raved about. These Keto BBQ Little Smokies make a great low-carb appetizer or snack for any occasion.

##### Steps to make Cabbage and Little Smokies:

1. Slice the Smokies and add to a pot 1. Chop the cabbage and add bacon drippings and salt. 1. Heat mixing well Crack the black pepper. Stirring it in. Coat everything well with the bacon drippings 1. Cover and cook for 15 minutes. Add water. Cover and cook 20 minutes stirring occasionally add sugar. 1. Cook 15 minutes more, covered. 1. Serve I hope you enjoy!

Made with a quick homemade sugar-free BBQ sauce. See recipes for Lil Smokies & Snausages, Lil smokies too. Something different to try it turned out delicious. Cheesy Little Smokie CupsCenter Cut Cook. cheddar cheese, bbq sauce, wonton wrappers, little smokies. Bacon Wrapped Little Smokie Jalapeno PoppersCopykat Recipes.

So that is going to wrap it up for this exceptional food cabbage and little smokies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!