Mashed Potatoes and Meatball Sauce.
Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mashed potatoes and meatball sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mashed Potatoes and Meatball Sauce is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mashed Potatoes and Meatball Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Potatoes and Meatball Sauce:
- Prepare of Mash.
- Make ready 1-1/3 pound of redskin potatoes.
- Take 12 ounce of evaporated milk.
- Make ready To taste of salt.
- Take 1 tablespoon of chopped chives.
- Prepare 1/3 cup of sour cream.
- Make ready 2 tablespoons of butter.
- Prepare As needed of water to boil potatoes.
- Prepare of Sauce.
- Take 1 pound of meatballs quartered.
- Prepare 1/2 cup of chicken broth.
- Get 12 ounces of beef broth.
- Take 1/3 cup of all purpose flour.
- Get 1/2 of large onion diced.
- Make ready To taste of salt.
- Get 1/2 teaspoon of ground black pepper fine.
- Prepare 1/2 teaspoon of granulated garlic powder.
- Get 2 tablespoons of butter onions.
- Prepare 1/4 cup of butter for flour.
Steps to make Mashed Potatoes and Meatball Sauce:
- Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender..
- Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs..
- Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well..
- Add the broths. Stir until smooth and thickened..
- Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well..
- Serve the sauce over the potatoes. I hope you enjoy!!!!!.
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