Cornbread and Pork Casserole.
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cornbread and pork casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cornbread and Pork Casserole is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cornbread and Pork Casserole is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Cornbread and Pork Casserole:
- Get 1-1/4 pound of ground pork.
- Get of Chili———.
- Make ready 1 of small onion diced.
- Get 1 teaspoon of ground cumin.
- Make ready 1 teaspoon of granulated garlic powder.
- Get 1 teaspoon of ground paprika.
- Get 1/2 teaspoon of celery salt.
- Take 1/2 teaspoon of salt.
- Take 15 ounce of can of field peas.
- Prepare 15 ounce of can of tomato soup.
- Make ready 1/2 cup of milk.
- Take of Cornbread————–.
- Prepare 3 cups of self-rising cornbread mix.
- Prepare 1/2 cup of milk.
- Get 1/2 teaspoon of salt.
- Make ready 1 teaspoon of granulated garlic powder.
- Prepare 2 teaspoon of ground paprika.
- Prepare 3 of large organic duck eggs.
- Get 1 tablespoon of sugar.
- Get 1/3 cup of vegetable oil.
- Get of Layers————-.
- Take 3 cups of shredded cheddar cheese.
- Make ready 15 ounce of can Heinz vegetarian beans.
- Get of Toppings———–.
- Prepare To taste of pickled jalapeño peppers.
- Prepare To taste of sour cream.
Steps to make Cornbread and Pork Casserole:
- Preheat oven 400 degrees Fahrenheit.
- Mix the pork and onions with the chili spices listed and brown..
- Add the field peas sauté for 7 minutes.
- Add the tomato soup and milk.
- Cook 10 minutes.
- Mix the cornbread ingredients and make a dough. It will be just a bit sticky.
- Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan.
- Add all the chili.
- Add half the cheese.
- Add the vegetarian beans.
- Add the rest of the dough on top.
- Add the remaining paprika and cheese.
- Bake for 45 minutes to an hour.
- Serve with toppings I hope you enjoy!!!!.
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