date: 2020-08-12T03:12:33.774Z
image: https://img-global.cpcdn.com/recipes/5543662663499776/751x532cq70/my-lasagne-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5543662663499776/751x532cq70/my-lasagne-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5543662663499776/751x532cq70/my-lasagne-recipe-main-photo.jpg
author: Gilbert Tran
ratingvalue: 3.2
reviewcount: 15
recipeingredient:
– “350 grams mince meat” – “1/2 onion” – “1 clove garlic” – “1 can sieved tomato” – ” olive oil” – ” oregano” – ” worcestershire sauce” – “1 beef stock cube” – ” salt” – “20 grams butter” – “1 cup room temperature milk” – “1/2 cup flour” – “1 packages lasagne sheets” – ” grated cheese”
recipeinstructions:
– “Cook lasagne sheets as indicated on package” – “Chop the onion and garlic then put in a frying pan over medium heat for 5 minutes” – “Add the mince meat and fry until brown” – “Then add the can of sieved tomato, salt, oregano, Worcestershire sauce and beef stock cube. Mix and let simmer for 10 minutes” – “While the mix is simmering, melt the butter in a pan then add the flour. Mix it well and add the milk, add salt, a little bit of the grated cheese, mix again and remove from the hob” – “Now it's time to assemble! I did it in individual dishes. Put a thin layer of the mince meat mix on the bottom, cover with a layer of lasagne sheet and repeat. After pour your sauce over the top and cover with grated cheese” – “Put the dishes in a pre-heated oven (200°C) and cook for 5 minutes. You can put them under the grill for another 5 minutes so that the cheese gets toasted” – “I served mine with garlic bread”
categories:
– Recipe
tags:
– my – lasagne
katakunci: my lasagne
nutrition: 217 calories
recipecuisine: American
preptime: “PT37M”
cooktime: “PT45M”
recipeyield: “4”
recipecategory: Lunch

![My lasagne](https://img-global.cpcdn.com/recipes/5543662663499776/751x532cq70/my-lasagne-recipe-main-photo.jpg)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my lasagne. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My lasagne is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. My lasagne is something which I have loved my whole life.

This is me cooking my lasagne for the family and trust it was delicious. Master Of Lasagne Ретвитнул(а) Raskolnikov/Yeni Hesap. uçakta yerini bulamayan yolcuya tepkimhttps Master Of Lasagne Ретвитнул(а) Araba Sevdası. böbreğim ve akciğerim satılıktırhttps. Wanna try our homemade healthy Lasagne?

To begin with this particular recipe, we have to prepare a few components. You can cook my lasagne using 14 ingredients and 8 steps. Here is how you cook that.

##### The ingredients needed to make My lasagne:

1. Take 350 grams mince meat 1. Get 1/2 onion 1. Prepare 1 clove garlic 1. Prepare 1 can sieved tomato 1. Get olive oil 1. Make ready oregano 1. Make ready worcestershire sauce 1. Get 1 beef stock cube 1. Get salt 1. Make ready 20 grams butter 1. Make ready 1 cup room temperature milk 1. Make ready 1/2 cup flour 1. Get 1 packages lasagne sheets 1. Make ready grated cheese

Lasagne was introduced to me by my mother. Though Lasagne was not a famous pasta dish back then in Malaysia, a close family friend used to make it for birthday parties. This lasagna recipe is super simple to make, and so flavorful. Lasagne definition: Lasagne is a food dish that consists of layers of pasta, sauce , and a filling such as.

##### Instructions to make My lasagne:

1. Cook lasagne sheets as indicated on package 1. Chop the onion and garlic then put in a frying pan over medium heat for 5 minutes 1. Add the mince meat and fry until brown 1. Then add the can of sieved tomato, salt, oregano, Worcestershire sauce and beef stock cube. Mix and let simmer for 10 minutes 1. While the mix is simmering, melt the butter in a pan then add the flour. Mix it well and add the milk, add salt, a little bit of the grated cheese, mix again and remove from the hob 1. Now it's time to assemble! I did it in individual dishes. Put a thin layer of the mince meat mix on the bottom, cover with a layer of lasagne sheet and repeat. After pour your sauce over the top and cover with grated cheese 1. Put the dishes in a pre-heated oven (200°C) and cook for 5 minutes. You can put them under the grill for another 5 minutes so that the cheese gets toasted 1. I served mine with garlic bread

Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta alternating with fillings such as ragù (ground meats and tomato sauce) and other vegetables, cheese. I mentioned in my initial post "Deep Learning Frameworks Overview" that my choice of Deep Learning library is (at least for now) Theano and Lasagne combination. Here's my lasagne di mamma for you to enjoy. It's a great tradition that my wife will pass on to our own children.

So that is going to wrap it up for this exceptional food my lasagne recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!